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Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae

BACKGROUND: The size of the phenotypic effect of a gene has been thoroughly investigated in terms of fitness and specific morphological traits in the budding yeast Saccharomyces cerevisiae, but little is known about gross morphological abnormalities. RESULTS: We identified 1126 holistic morphologica...

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Autores principales: Suzuki, Godai, Wang, Yang, Kubo, Karen, Hirata, Eri, Ohnuki, Shinsuke, Ohya, Yoshikazu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5819264/
https://www.ncbi.nlm.nih.gov/pubmed/29458326
http://dx.doi.org/10.1186/s12864-018-4526-z
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author Suzuki, Godai
Wang, Yang
Kubo, Karen
Hirata, Eri
Ohnuki, Shinsuke
Ohya, Yoshikazu
author_facet Suzuki, Godai
Wang, Yang
Kubo, Karen
Hirata, Eri
Ohnuki, Shinsuke
Ohya, Yoshikazu
author_sort Suzuki, Godai
collection PubMed
description BACKGROUND: The size of the phenotypic effect of a gene has been thoroughly investigated in terms of fitness and specific morphological traits in the budding yeast Saccharomyces cerevisiae, but little is known about gross morphological abnormalities. RESULTS: We identified 1126 holistic morphological effectors that cause severe gross morphological abnormality when deleted, and 2241 specific morphological effectors with weak holistic effects but distinctive effects on yeast morphology. Holistic effectors fell into many gene function categories and acted as network hubs, affecting a large number of morphological traits, interacting with a large number of genes, and facilitating high protein expression. Holistic morphological abnormality was useful for estimating the importance of a gene to morphology. The contribution of gene importance to fitness and morphology could be used to efficiently classify genes into functional groups. CONCLUSION: Holistic morphological abnormality can be used as a reproducible and reliable gene feature for high-dimensional morphological phenotyping. It can be used in many functional genomic applications. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12864-018-4526-z) contains supplementary material, which is available to authorized users.
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spelling pubmed-58192642018-02-21 Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae Suzuki, Godai Wang, Yang Kubo, Karen Hirata, Eri Ohnuki, Shinsuke Ohya, Yoshikazu BMC Genomics Research Article BACKGROUND: The size of the phenotypic effect of a gene has been thoroughly investigated in terms of fitness and specific morphological traits in the budding yeast Saccharomyces cerevisiae, but little is known about gross morphological abnormalities. RESULTS: We identified 1126 holistic morphological effectors that cause severe gross morphological abnormality when deleted, and 2241 specific morphological effectors with weak holistic effects but distinctive effects on yeast morphology. Holistic effectors fell into many gene function categories and acted as network hubs, affecting a large number of morphological traits, interacting with a large number of genes, and facilitating high protein expression. Holistic morphological abnormality was useful for estimating the importance of a gene to morphology. The contribution of gene importance to fitness and morphology could be used to efficiently classify genes into functional groups. CONCLUSION: Holistic morphological abnormality can be used as a reproducible and reliable gene feature for high-dimensional morphological phenotyping. It can be used in many functional genomic applications. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12864-018-4526-z) contains supplementary material, which is available to authorized users. BioMed Central 2018-02-20 /pmc/articles/PMC5819264/ /pubmed/29458326 http://dx.doi.org/10.1186/s12864-018-4526-z Text en © The Author(s). 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Suzuki, Godai
Wang, Yang
Kubo, Karen
Hirata, Eri
Ohnuki, Shinsuke
Ohya, Yoshikazu
Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title_full Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title_fullStr Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title_full_unstemmed Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title_short Global study of holistic morphological effectors in the budding yeast Saccharomyces cerevisiae
title_sort global study of holistic morphological effectors in the budding yeast saccharomyces cerevisiae
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5819264/
https://www.ncbi.nlm.nih.gov/pubmed/29458326
http://dx.doi.org/10.1186/s12864-018-4526-z
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