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Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi

On May 2, 2009 an outbreak of typhoid fever began in rural villages along the Malawi-Mozambique border resulting in 748 illnesses and 44 deaths by September 2010. Despite numerous interventions, including distribution of WaterGuard (WG) for in-home water treatment and education on its use, cases of...

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Autores principales: Bennett, Sarah D., Lowther, Sara A., Chingoli, Felix, Chilima, Benson, Kabuluzi, Storn, Ayers, Tracy L., Warne, Thomas A., Mintz, Eric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825105/
https://www.ncbi.nlm.nih.gov/pubmed/29474394
http://dx.doi.org/10.1371/journal.pone.0193348
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author Bennett, Sarah D.
Lowther, Sara A.
Chingoli, Felix
Chilima, Benson
Kabuluzi, Storn
Ayers, Tracy L.
Warne, Thomas A.
Mintz, Eric
author_facet Bennett, Sarah D.
Lowther, Sara A.
Chingoli, Felix
Chilima, Benson
Kabuluzi, Storn
Ayers, Tracy L.
Warne, Thomas A.
Mintz, Eric
author_sort Bennett, Sarah D.
collection PubMed
description On May 2, 2009 an outbreak of typhoid fever began in rural villages along the Malawi-Mozambique border resulting in 748 illnesses and 44 deaths by September 2010. Despite numerous interventions, including distribution of WaterGuard (WG) for in-home water treatment and education on its use, cases of typhoid fever continued. To inform response activities during the ongoing Typhoid outbreak information on knowledge, attitudes, and practices surrounding typhoid fever, safe water, and hygiene were necessary to plan future outbreak interventions. In September 2010, a survey was administered to female heads in randomly selected households in 17 villages in Neno District, Malawi. Stored household drinking water was tested for free chlorine residual (FCR) levels using the N,N diethyl-p-phenylene diamine colorimetric method (HACH Company, Loveland, CO, USA). Attendance at community-wide educational meetings was reported by 56% of household respondents. Respondents reported that typhoid fever is caused by poor hygiene (77%), drinking unsafe water (49%), and consuming unsafe food (25%), and that treating drinking water can prevent it (68%). WaterGuard, a chlorination solution for drinking water treatment, was observed in 112 (56%) households, among which 34% reported treating drinking water. FCR levels were adequate (FCR ≥ 0.2 mg/L) in 29 (76%) of the 38 households who reported treatment of stored water and had stored water available for testing and an observed bottle of WaterGuard in the home. Soap was observed in 154 (77%) households, among which 51% reported using soap for hand washing. Educational interventions did not reach almost one-half of target households and knowledge remains low. Despite distribution and promotion of WaterGuard and soap during the outbreak response, usage was low. Future interventions should focus on improving water, sanitation and hygiene knowledge, practices, and infrastructure. Typhoid vaccination should be considered.
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spelling pubmed-58251052018-03-19 Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi Bennett, Sarah D. Lowther, Sara A. Chingoli, Felix Chilima, Benson Kabuluzi, Storn Ayers, Tracy L. Warne, Thomas A. Mintz, Eric PLoS One Research Article On May 2, 2009 an outbreak of typhoid fever began in rural villages along the Malawi-Mozambique border resulting in 748 illnesses and 44 deaths by September 2010. Despite numerous interventions, including distribution of WaterGuard (WG) for in-home water treatment and education on its use, cases of typhoid fever continued. To inform response activities during the ongoing Typhoid outbreak information on knowledge, attitudes, and practices surrounding typhoid fever, safe water, and hygiene were necessary to plan future outbreak interventions. In September 2010, a survey was administered to female heads in randomly selected households in 17 villages in Neno District, Malawi. Stored household drinking water was tested for free chlorine residual (FCR) levels using the N,N diethyl-p-phenylene diamine colorimetric method (HACH Company, Loveland, CO, USA). Attendance at community-wide educational meetings was reported by 56% of household respondents. Respondents reported that typhoid fever is caused by poor hygiene (77%), drinking unsafe water (49%), and consuming unsafe food (25%), and that treating drinking water can prevent it (68%). WaterGuard, a chlorination solution for drinking water treatment, was observed in 112 (56%) households, among which 34% reported treating drinking water. FCR levels were adequate (FCR ≥ 0.2 mg/L) in 29 (76%) of the 38 households who reported treatment of stored water and had stored water available for testing and an observed bottle of WaterGuard in the home. Soap was observed in 154 (77%) households, among which 51% reported using soap for hand washing. Educational interventions did not reach almost one-half of target households and knowledge remains low. Despite distribution and promotion of WaterGuard and soap during the outbreak response, usage was low. Future interventions should focus on improving water, sanitation and hygiene knowledge, practices, and infrastructure. Typhoid vaccination should be considered. Public Library of Science 2018-02-23 /pmc/articles/PMC5825105/ /pubmed/29474394 http://dx.doi.org/10.1371/journal.pone.0193348 Text en https://creativecommons.org/publicdomain/zero/1.0/ This is an open access article, free of all copyright, and may be freely reproduced, distributed, transmitted, modified, built upon, or otherwise used by anyone for any lawful purpose. The work is made available under the Creative Commons CC0 (https://creativecommons.org/publicdomain/zero/1.0/) public domain dedication.
spellingShingle Research Article
Bennett, Sarah D.
Lowther, Sara A.
Chingoli, Felix
Chilima, Benson
Kabuluzi, Storn
Ayers, Tracy L.
Warne, Thomas A.
Mintz, Eric
Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title_full Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title_fullStr Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title_full_unstemmed Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title_short Assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in Neno District, Malawi
title_sort assessment of water, sanitation and hygiene interventions in response to an outbreak of typhoid fever in neno district, malawi
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825105/
https://www.ncbi.nlm.nih.gov/pubmed/29474394
http://dx.doi.org/10.1371/journal.pone.0193348
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