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Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory

The Savoring Beliefs Inventory (SBI) is a measure designed to assess attitudes toward savoring positive experience within three temporal orientations: the past (reminiscence), the present moment (present enjoyment), and the future (anticipation). The aim of this study was to validate the structure o...

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Autores principales: Golay, Philippe, Thonon, Bénédicte, Nguyen, Alexandra, Fankhauser, Caroline, Favrod, Jérôme
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825911/
https://www.ncbi.nlm.nih.gov/pubmed/29515496
http://dx.doi.org/10.3389/fpsyg.2018.00181
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author Golay, Philippe
Thonon, Bénédicte
Nguyen, Alexandra
Fankhauser, Caroline
Favrod, Jérôme
author_facet Golay, Philippe
Thonon, Bénédicte
Nguyen, Alexandra
Fankhauser, Caroline
Favrod, Jérôme
author_sort Golay, Philippe
collection PubMed
description The Savoring Beliefs Inventory (SBI) is a measure designed to assess attitudes toward savoring positive experience within three temporal orientations: the past (reminiscence), the present moment (present enjoyment), and the future (anticipation). The aim of this study was to validate the structure of the SBI—French version. The scale was tested with 335 French-speaking participants. Two models were estimated: a one-factor model representing a general construct of savoring and a three-factor model differentiating between anticipation, present enjoyment, and reminiscence. Several indicators of model fit were used: the root mean square error of approximation (RMSEA), the comparison fit index (CFI), the Tucker–Lewis fit index (TLI), and the standardized root mean residual (SRMR). A chi-square difference test was used to compare the two models. The model fit of the three-factor model assessed by the SRMR showed to be excellent, while it could be considered as satisfactory according to the CFI and TLI coefficients. RMSEA, however, was slightly less adequate. The model fit for the one-factor model seemed less adequate than the three-factor solution. Further, the chi-square difference test revealed that the three-factor model had significantly better fit than the one-factor model. Finally, the reliability of the four scores (anticipating pleasure, present moment pleasure, reminiscing pleasure, and total score) was very good. These results show that the French version of the SBI is a valid and valuable scale to measure attitudes regarding the ability to savor positive experience, whether it be in anticipation, reminiscence, or the present moment.
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spelling pubmed-58259112018-03-07 Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory Golay, Philippe Thonon, Bénédicte Nguyen, Alexandra Fankhauser, Caroline Favrod, Jérôme Front Psychol Psychology The Savoring Beliefs Inventory (SBI) is a measure designed to assess attitudes toward savoring positive experience within three temporal orientations: the past (reminiscence), the present moment (present enjoyment), and the future (anticipation). The aim of this study was to validate the structure of the SBI—French version. The scale was tested with 335 French-speaking participants. Two models were estimated: a one-factor model representing a general construct of savoring and a three-factor model differentiating between anticipation, present enjoyment, and reminiscence. Several indicators of model fit were used: the root mean square error of approximation (RMSEA), the comparison fit index (CFI), the Tucker–Lewis fit index (TLI), and the standardized root mean residual (SRMR). A chi-square difference test was used to compare the two models. The model fit of the three-factor model assessed by the SRMR showed to be excellent, while it could be considered as satisfactory according to the CFI and TLI coefficients. RMSEA, however, was slightly less adequate. The model fit for the one-factor model seemed less adequate than the three-factor solution. Further, the chi-square difference test revealed that the three-factor model had significantly better fit than the one-factor model. Finally, the reliability of the four scores (anticipating pleasure, present moment pleasure, reminiscing pleasure, and total score) was very good. These results show that the French version of the SBI is a valid and valuable scale to measure attitudes regarding the ability to savor positive experience, whether it be in anticipation, reminiscence, or the present moment. Frontiers Media S.A. 2018-02-19 /pmc/articles/PMC5825911/ /pubmed/29515496 http://dx.doi.org/10.3389/fpsyg.2018.00181 Text en Copyright © 2018 Golay, Thonon, Nguyen, Fankhauser and Favrod. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Psychology
Golay, Philippe
Thonon, Bénédicte
Nguyen, Alexandra
Fankhauser, Caroline
Favrod, Jérôme
Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title_full Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title_fullStr Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title_full_unstemmed Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title_short Confirmatory Factor Analysis of the French Version of the Savoring Beliefs Inventory
title_sort confirmatory factor analysis of the french version of the savoring beliefs inventory
topic Psychology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5825911/
https://www.ncbi.nlm.nih.gov/pubmed/29515496
http://dx.doi.org/10.3389/fpsyg.2018.00181
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