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Carbohydrate inhibitors of cholera toxin

Cholera is a diarrheal disease caused by a protein toxin released by Vibrio cholera in the host’s intestine. The toxin enters intestinal epithelial cells after binding to specific carbohydrates on the cell surface. Over recent years, considerable effort has been invested in developing inhibitors of...

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Detalles Bibliográficos
Autores principales: Kumar, Vajinder, Turnbull, W Bruce
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Beilstein-Institut 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5827775/
https://www.ncbi.nlm.nih.gov/pubmed/29520310
http://dx.doi.org/10.3762/bjoc.14.34
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author Kumar, Vajinder
Turnbull, W Bruce
author_facet Kumar, Vajinder
Turnbull, W Bruce
author_sort Kumar, Vajinder
collection PubMed
description Cholera is a diarrheal disease caused by a protein toxin released by Vibrio cholera in the host’s intestine. The toxin enters intestinal epithelial cells after binding to specific carbohydrates on the cell surface. Over recent years, considerable effort has been invested in developing inhibitors of toxin adhesion that mimic the carbohydrate ligand, with particular emphasis on exploiting the multivalency of the toxin to enhance activity. In this review we introduce the structural features of the toxin that have guided the design of diverse inhibitors and summarise recent developments in the field.
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spelling pubmed-58277752018-03-08 Carbohydrate inhibitors of cholera toxin Kumar, Vajinder Turnbull, W Bruce Beilstein J Org Chem Review Cholera is a diarrheal disease caused by a protein toxin released by Vibrio cholera in the host’s intestine. The toxin enters intestinal epithelial cells after binding to specific carbohydrates on the cell surface. Over recent years, considerable effort has been invested in developing inhibitors of toxin adhesion that mimic the carbohydrate ligand, with particular emphasis on exploiting the multivalency of the toxin to enhance activity. In this review we introduce the structural features of the toxin that have guided the design of diverse inhibitors and summarise recent developments in the field. Beilstein-Institut 2018-02-21 /pmc/articles/PMC5827775/ /pubmed/29520310 http://dx.doi.org/10.3762/bjoc.14.34 Text en Copyright © 2018, Kumar and Turnbull https://creativecommons.org/licenses/by/4.0https://www.beilstein-journals.org/bjoc/termsThis is an Open Access article under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The license is subject to the Beilstein Journal of Organic Chemistry terms and conditions: (https://www.beilstein-journals.org/bjoc/terms)
spellingShingle Review
Kumar, Vajinder
Turnbull, W Bruce
Carbohydrate inhibitors of cholera toxin
title Carbohydrate inhibitors of cholera toxin
title_full Carbohydrate inhibitors of cholera toxin
title_fullStr Carbohydrate inhibitors of cholera toxin
title_full_unstemmed Carbohydrate inhibitors of cholera toxin
title_short Carbohydrate inhibitors of cholera toxin
title_sort carbohydrate inhibitors of cholera toxin
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5827775/
https://www.ncbi.nlm.nih.gov/pubmed/29520310
http://dx.doi.org/10.3762/bjoc.14.34
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