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An update of the WCRF/AICR systematic literature review and meta-analysis on dietary and anthropometric factors and esophageal cancer risk

BACKGROUND: In the 2007 World Cancer Research Fund/American Institute for Cancer Research Second Expert Report, the expert panel judged that there was strong evidence that alcoholic drinks and body fatness increased esophageal cancer risk, whereas fruits and vegetables probably decreased its risk. T...

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Detalles Bibliográficos
Autores principales: Vingeliene, S., Chan, D. S. M., Vieira, A. R., Polemiti, E., Stevens, C., Abar, L., Navarro Rosenblatt, D., Greenwood, D. C., Norat, T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5834025/
https://www.ncbi.nlm.nih.gov/pubmed/28666313
http://dx.doi.org/10.1093/annonc/mdx338

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