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The relationship between nut intake and risk of colorectal cancer: a case control study
BACKGROUND: Nut consumption is known to reduce the risk of obesity, diabetes mellitus, and cardiovascular disease. However, in previous studies, portion sizes and categories of nut consumption have varied, and few studies have assessed the association between colorectal cancer risk and nut consumpti...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5840774/ https://www.ncbi.nlm.nih.gov/pubmed/29514652 http://dx.doi.org/10.1186/s12937-018-0345-y |