Production of a New Plant-Based Milk from Adenanthera pavonina Seed and Evaluation of Its Nutritional and Health Benefits

A new plant milk was discovered from the seed of Adenanthera pavonina. The physicochemical and nutritional properties of the new pro-milk extract were assessed, and their biochemical effects were compared with those of soy bean extracts. Eleven groups of three albino rats each were used to assess th...

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Detalles Bibliográficos
Autores principales: Afolabi, Israel Sunmola, Nwachukwu, Irene Chiamaka, Ezeoke, Chinemelum Sandra, Woke, Ruth Chineme, Adegbite, Olawunmi Adebisi, Olawole, Tolulope Dorcas, Martins, Olubukola C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5845130/
https://www.ncbi.nlm.nih.gov/pubmed/29556498
http://dx.doi.org/10.3389/fnut.2018.00009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5845130/
https://www.ncbi.nlm.nih.gov/pubmed/29556498
http://dx.doi.org/10.3389/fnut.2018.00009

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