Serve Size and Estimated Energy and Protein Contents of Meals Prepared by ‘Meals on Wheels’ South Australia Inc.: Findings from a Meal Audit Study

An audit of ‘standard’ (STD) and ‘energy and protein fortified’ (HEHP) meals from Meals on Wheels (MOW) South Australia’s summer menu was conducted to evaluate the consistency, and serve size and nutrient contents, of their menu items. Twenty soups, 20 mains and 20 desserts from each of the STD and...

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Detalles Bibliográficos
Autores principales: Arjuna, Tony, Miller, Michelle, Soenen, Stijn, Chapman, Ian, Visvanathan, Renuka, Luscombe-Marsh, Natalie D
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5848130/
https://www.ncbi.nlm.nih.gov/pubmed/29461476
http://dx.doi.org/10.3390/foods7020026

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5848130/
https://www.ncbi.nlm.nih.gov/pubmed/29461476
http://dx.doi.org/10.3390/foods7020026

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