Cargando…
Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens
The objective of this study was to investigate the effects of supplementation with free myo-inositol (MI) or graded levels of phytase on inositol phosphate (InsP) degradation, concentrations of MI in the digestive tract and blood, bone mineralization, and prececal digestibility of amino acids (AA)....
Autores principales: | Sommerfeld, V, Künzel, S, Schollenberger, M, Kühn, I, Rodehutscord, M |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5850709/ https://www.ncbi.nlm.nih.gov/pubmed/29300969 http://dx.doi.org/10.3382/ps/pex390 |
Ejemplares similares
-
Interactive effects of phosphorus, calcium, and phytase supplements on products of phytate degradation in the digestive tract of broiler chickens
por: Sommerfeld, V, et al.
Publicado: (2018) -
Phytate degradation in gnotobiotic broiler chickens and effects of dietary supplements of phosphorus, calcium, and phytase
por: Sommerfeld, Vera, et al.
Publicado: (2019) -
Phytase dosing affects phytate degradation and Muc2 transporter gene expression in broiler starters
por: Ajuwon, Kolapo M., et al.
Publicado: (2019) -
Phytate degradation and phosphorus digestibility in broilers and turkeys fed different corn sources with or without added phytase
por: Ingelmann, C-J, et al.
Publicado: (2019) -
Research Note: Jejunum phosphatases and systemic myo-inositol in broiler chickens fed without or with supplemented phytase
por: Gonzalez-Uarquin, Fernando, et al.
Publicado: (2020)