Effect of puerarin in promoting fatty acid oxidation by increasing mitochondrial oxidative capacity and biogenesis in skeletal muscle in diabetic rats

BACKGROUND: Type 2 diabetes is characterized by dyslipidemia and the accumulation of lipids in non-adipose tissue, including skeletal muscle. Puerarin, which is a natural isoflavonoid isolated from the root of the plant Pueraria lobata, has been shown to have antidiabetic activity. However, the lipi...

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Detalles Bibliográficos
Autores principales: Chen, Xiu-fang, Wang, Lei, Wu, Yong-zheng, Song, Shi-yu, Min, Hai-yan, Yang, Yan, He, Xuan, Liang, Qiao, Yi, Long, Wang, Yong, Gao, Qian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5851431/
https://www.ncbi.nlm.nih.gov/pubmed/29330446
http://dx.doi.org/10.1038/s41387-017-0009-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5851431/
https://www.ncbi.nlm.nih.gov/pubmed/29330446
http://dx.doi.org/10.1038/s41387-017-0009-6

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