Cargando…
Expression of Aspergillus niger N5-5 in E. coli and purification and identification of products
Due to the feature of high hydrolysis, tannase is widely used in food, beverage, brewing and other fields. However, high cost in producing natural tannase makes it difficult to apply tannase to industry in a large-scale. Microbial expression systems can be used for preparing numerous amount of enzym...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2017
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5851913/ https://www.ncbi.nlm.nih.gov/pubmed/29551933 http://dx.doi.org/10.1016/j.sjbs.2017.11.025 |