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Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers
BACKGROUND: The range of thermoneutral zone of chickens is narrow, and they become easily susceptible to environmental stress, a common and major concern for poultry causing a production loss. OBJECTIVE: The present study was designed to comparatively evaluate anti-stress activity of Phytocee™ and V...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5855364/ https://www.ncbi.nlm.nih.gov/pubmed/29568180 http://dx.doi.org/10.4103/pr.pr_138_17 |
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author | Selvam, Ramasamy Suresh, Subramaniyam Saravanakumar, Marimuthu Chandrasekaran, C. V. Prashanth, D'Souza |
author_facet | Selvam, Ramasamy Suresh, Subramaniyam Saravanakumar, Marimuthu Chandrasekaran, C. V. Prashanth, D'Souza |
author_sort | Selvam, Ramasamy |
collection | PubMed |
description | BACKGROUND: The range of thermoneutral zone of chickens is narrow, and they become easily susceptible to environmental stress, a common and major concern for poultry causing a production loss. OBJECTIVE: The present study was designed to comparatively evaluate anti-stress activity of Phytocee™ and Vitamin C in chickens reared under heat stress. MATERIALS AND METHODS: A total of 600-day-old chicks of Cobb 400 were randomly assigned to 4 groups with 6 replicates comprising 25 birds each (n = 150). G1 served as a normal control (NC) and supplemented with Vitamin C at 100 g/ton of feed. G2 served as a heat stress control (HSC), subjected to heat stress (34°C–36°C) without Vitamin C supplementation. G3 and G4 served as positive control and treatment group (TC), subjected to heat stress and supplemented with Vitamin C and Phytocee™ at 100 g/ton of feed, respectively. The impact on zootechnical parameters and cloacal temperature was assessed at regular intervals, and blood was collected at the end of the experiment for evaluation of stress parameters, namely heterophil lymphocyte ratio (H:L ratio) and serum corticosterone. RESULTS: Exposure of chickens to heat stress caused a significant decrease in body weight, worsening of feed conversion ratio, higher mortality, and poor production efficiency. Moreover, serum corticosterone level, H:L ratio, and cloacal temperature were significantly increased in HSC as compared to NC. However, supplementation of Phytocee™ in feed significantly ameliorated the negative impact of heat stress in broiler birds. CONCLUSION: The supplementation of Phytocee™ demonstrated an anti-stress effect in chickens through restoration of serum corticosterone level, H:L ratio, and thermoregulatory mechanism. SUMMARY: Combating heat stress remains a challenge for the broiler industry in the tropics and subtropics, which is even aggravated by the changing climatic conditions. The present study was designed to evaluate the anti-stressor activity of Phytocee™, a polyherbal formulation containing Emblica officinalis, Ocimum sanctum, and Withania somnifera in broiler using heat stress model in comparison with Vitamin C. Phytocee™ demonstrated an anti-stress effect in the current study by ameliorating the negative effects of heat stress on zootechnical parameters, serum corticosterone, heterophil lymphocyte ratio, and cloacal temperature of broilers through modulating the hypothalamic–pituitary–adrenal axis and thermoregulatory mechanism. Hence, Phytocee™ could be recommended in broilers and livestock animals for modulating and combating adverse effects of heat stress and thereby reducing the economic losses incurred by farmers. [Image: see text] Abbreviations Used: HPA axis: Hypothalamic pituitary adrenal axis. |
format | Online Article Text |
id | pubmed-5855364 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-58553642018-03-22 Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers Selvam, Ramasamy Suresh, Subramaniyam Saravanakumar, Marimuthu Chandrasekaran, C. V. Prashanth, D'Souza Pharmacognosy Res Original Article BACKGROUND: The range of thermoneutral zone of chickens is narrow, and they become easily susceptible to environmental stress, a common and major concern for poultry causing a production loss. OBJECTIVE: The present study was designed to comparatively evaluate anti-stress activity of Phytocee™ and Vitamin C in chickens reared under heat stress. MATERIALS AND METHODS: A total of 600-day-old chicks of Cobb 400 were randomly assigned to 4 groups with 6 replicates comprising 25 birds each (n = 150). G1 served as a normal control (NC) and supplemented with Vitamin C at 100 g/ton of feed. G2 served as a heat stress control (HSC), subjected to heat stress (34°C–36°C) without Vitamin C supplementation. G3 and G4 served as positive control and treatment group (TC), subjected to heat stress and supplemented with Vitamin C and Phytocee™ at 100 g/ton of feed, respectively. The impact on zootechnical parameters and cloacal temperature was assessed at regular intervals, and blood was collected at the end of the experiment for evaluation of stress parameters, namely heterophil lymphocyte ratio (H:L ratio) and serum corticosterone. RESULTS: Exposure of chickens to heat stress caused a significant decrease in body weight, worsening of feed conversion ratio, higher mortality, and poor production efficiency. Moreover, serum corticosterone level, H:L ratio, and cloacal temperature were significantly increased in HSC as compared to NC. However, supplementation of Phytocee™ in feed significantly ameliorated the negative impact of heat stress in broiler birds. CONCLUSION: The supplementation of Phytocee™ demonstrated an anti-stress effect in chickens through restoration of serum corticosterone level, H:L ratio, and thermoregulatory mechanism. SUMMARY: Combating heat stress remains a challenge for the broiler industry in the tropics and subtropics, which is even aggravated by the changing climatic conditions. The present study was designed to evaluate the anti-stressor activity of Phytocee™, a polyherbal formulation containing Emblica officinalis, Ocimum sanctum, and Withania somnifera in broiler using heat stress model in comparison with Vitamin C. Phytocee™ demonstrated an anti-stress effect in the current study by ameliorating the negative effects of heat stress on zootechnical parameters, serum corticosterone, heterophil lymphocyte ratio, and cloacal temperature of broilers through modulating the hypothalamic–pituitary–adrenal axis and thermoregulatory mechanism. Hence, Phytocee™ could be recommended in broilers and livestock animals for modulating and combating adverse effects of heat stress and thereby reducing the economic losses incurred by farmers. [Image: see text] Abbreviations Used: HPA axis: Hypothalamic pituitary adrenal axis. Medknow Publications & Media Pvt Ltd 2018 /pmc/articles/PMC5855364/ /pubmed/29568180 http://dx.doi.org/10.4103/pr.pr_138_17 Text en Copyright: © 2018 Pharmacognosy Research http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 License, which allows others to remix, tweak, and build upon the work non-commercially, as long as the author is credited and the new creations are licensed under the identical terms. |
spellingShingle | Original Article Selvam, Ramasamy Suresh, Subramaniyam Saravanakumar, Marimuthu Chandrasekaran, C. V. Prashanth, D'Souza Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title | Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title_full | Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title_fullStr | Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title_full_unstemmed | Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title_short | Alleviation of Heat Stress by a Polyherbal Formulation, Phytocee™: Impact on Zootechnical Parameters, Cloacal Temperature, and Stress Markers |
title_sort | alleviation of heat stress by a polyherbal formulation, phytocee™: impact on zootechnical parameters, cloacal temperature, and stress markers |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5855364/ https://www.ncbi.nlm.nih.gov/pubmed/29568180 http://dx.doi.org/10.4103/pr.pr_138_17 |
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