Effects of the complete replacement of fish oil with linseed oil on growth, fatty acid composition, and protein expression in the Chinese mitten crab (Eriocheir sinensis)

BACKGROUND: The finite marine resources make it difficult for us to obtain enough fish oil (FO) used in aquatic feeds. Another sustainable ingredients should be found to substitute FO. The effects of replacing FO with vegetable oil have been studied in a variety of crustaceans, but most studies have...

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Detalles Bibliográficos
Autores principales: Wei, Banghong, Yang, Zhigang, Cheng, Yongxu, Wang, Jianyi, Zhou, Junyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5856368/
https://www.ncbi.nlm.nih.gov/pubmed/29568239
http://dx.doi.org/10.1186/s12953-018-0135-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5856368/
https://www.ncbi.nlm.nih.gov/pubmed/29568239
http://dx.doi.org/10.1186/s12953-018-0135-7

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