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Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada

The use of peer-to-peer online networks to access both pasteurized and unpasteurized human donor milk is increasing in Canada. In the absence of a mother's own milk, donor milk is the next best nutrition available for all infants in need of supplementation. Limited supply and the cost of pasteu...

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Detalles Bibliográficos
Autores principales: Paynter, Martha J., Hayward, Kathryn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Longwoods Publishing 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5863867/
https://www.ncbi.nlm.nih.gov/pubmed/29595434
http://dx.doi.org/10.12927/hcpol.2018.25400
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author Paynter, Martha J.
Hayward, Kathryn
author_facet Paynter, Martha J.
Hayward, Kathryn
author_sort Paynter, Martha J.
collection PubMed
description The use of peer-to-peer online networks to access both pasteurized and unpasteurized human donor milk is increasing in Canada. In the absence of a mother's own milk, donor milk is the next best nutrition available for all infants in need of supplementation. Limited supply and the cost of pasteurized milk puts it out of reach for many. Although milk banks in Canada all operate on a non-profit basis, there is a lack of regulatory safeguards regarding for-profit operations and private milk exchange. This paper describes regulation of human donor milk and identifies gaps putting families at risk.
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spelling pubmed-58638672019-02-01 Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada Paynter, Martha J. Hayward, Kathryn Healthc Policy Discussion and Debate The use of peer-to-peer online networks to access both pasteurized and unpasteurized human donor milk is increasing in Canada. In the absence of a mother's own milk, donor milk is the next best nutrition available for all infants in need of supplementation. Limited supply and the cost of pasteurized milk puts it out of reach for many. Although milk banks in Canada all operate on a non-profit basis, there is a lack of regulatory safeguards regarding for-profit operations and private milk exchange. This paper describes regulation of human donor milk and identifies gaps putting families at risk. Longwoods Publishing 2018-02 /pmc/articles/PMC5863867/ /pubmed/29595434 http://dx.doi.org/10.12927/hcpol.2018.25400 Text en Copyright © 2018 Longwoods Publishing http://creativecommons.org/licenses/by-nc/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution-Non Commercial 4.0 License, which permits rights to copy and redistribute the work for non-commercial purposes only, provided the original work is given proper attribution.
spellingShingle Discussion and Debate
Paynter, Martha J.
Hayward, Kathryn
Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title_full Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title_fullStr Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title_full_unstemmed Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title_short Medicine, Body Fluid and Food: The Regulation of Human Donor Milk in Canada
title_sort medicine, body fluid and food: the regulation of human donor milk in canada
topic Discussion and Debate
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5863867/
https://www.ncbi.nlm.nih.gov/pubmed/29595434
http://dx.doi.org/10.12927/hcpol.2018.25400
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