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Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II
Saline wastewater is known to affect the performance of phosphate-accumulating organisms (PAOs) in enhanced biological phosphorus removal (EBPR) process. However, studies comparing the effect of salinity on different PAO clades are lacking. In this study, ‘Candidatus Accumulibacter phosphatis’ Clade...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865004/ https://www.ncbi.nlm.nih.gov/pubmed/29616002 http://dx.doi.org/10.3389/fmicb.2018.00479 |
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author | Wang, Zhongwei Dunne, Aislinn van Loosdrecht, Mark C. M. Saikaly, Pascal E. |
author_facet | Wang, Zhongwei Dunne, Aislinn van Loosdrecht, Mark C. M. Saikaly, Pascal E. |
author_sort | Wang, Zhongwei |
collection | PubMed |
description | Saline wastewater is known to affect the performance of phosphate-accumulating organisms (PAOs) in enhanced biological phosphorus removal (EBPR) process. However, studies comparing the effect of salinity on different PAO clades are lacking. In this study, ‘Candidatus Accumulibacter phosphatis’ Clade I and II (hereafter referred to as PAOI and PAOII) were highly enriched (∼90% in relative abundance as determined by quantitative FISH) in the form of granules in two sequencing batch reactors. Anaerobic and aerobic batch experiments were conducted to evaluate the effect of salinity on the kinetics and stoichiometry of PAOI and PAOII. PAOI and PAOII communities showed different priority in using polyphosphate (poly-P) and glycogen to generate ATP in the anaerobic phase when exposed to salt, with PAOI depending more on intracellular poly-P degradation (e.g., the proportion of calculated ATP derived from poly-P increased by 5–6% at 0.256 mol/L NaCl or KCl) while PAOII on glycolysis of intracellularly stored glycogen (e.g., the proportion of calculated ATP derived from glycogen increased by 29–30% at 0.256 mol/L NaCl or KCl). In the aerobic phase, the loss of phosphate uptake capability was more pronounced in PAOII due to the higher energy cost to synthesize their larger glycogen pool compared to PAOI. For both PAOI and PAOII, aerobic conversion rates were more sensitive to salt than anaerobic conversion rates. Potassium (K(+)) and sodium (Na(+)) ions exhibited different effect regardless of the enriched PAO culture, suggesting that the composition of salt is an important factor to consider when studying the effect of salt on EBPR performance. |
format | Online Article Text |
id | pubmed-5865004 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-58650042018-04-03 Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II Wang, Zhongwei Dunne, Aislinn van Loosdrecht, Mark C. M. Saikaly, Pascal E. Front Microbiol Microbiology Saline wastewater is known to affect the performance of phosphate-accumulating organisms (PAOs) in enhanced biological phosphorus removal (EBPR) process. However, studies comparing the effect of salinity on different PAO clades are lacking. In this study, ‘Candidatus Accumulibacter phosphatis’ Clade I and II (hereafter referred to as PAOI and PAOII) were highly enriched (∼90% in relative abundance as determined by quantitative FISH) in the form of granules in two sequencing batch reactors. Anaerobic and aerobic batch experiments were conducted to evaluate the effect of salinity on the kinetics and stoichiometry of PAOI and PAOII. PAOI and PAOII communities showed different priority in using polyphosphate (poly-P) and glycogen to generate ATP in the anaerobic phase when exposed to salt, with PAOI depending more on intracellular poly-P degradation (e.g., the proportion of calculated ATP derived from poly-P increased by 5–6% at 0.256 mol/L NaCl or KCl) while PAOII on glycolysis of intracellularly stored glycogen (e.g., the proportion of calculated ATP derived from glycogen increased by 29–30% at 0.256 mol/L NaCl or KCl). In the aerobic phase, the loss of phosphate uptake capability was more pronounced in PAOII due to the higher energy cost to synthesize their larger glycogen pool compared to PAOI. For both PAOI and PAOII, aerobic conversion rates were more sensitive to salt than anaerobic conversion rates. Potassium (K(+)) and sodium (Na(+)) ions exhibited different effect regardless of the enriched PAO culture, suggesting that the composition of salt is an important factor to consider when studying the effect of salt on EBPR performance. Frontiers Media S.A. 2018-03-16 /pmc/articles/PMC5865004/ /pubmed/29616002 http://dx.doi.org/10.3389/fmicb.2018.00479 Text en Copyright © 2018 Wang, Dunne, van Loosdrecht and Saikaly. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Wang, Zhongwei Dunne, Aislinn van Loosdrecht, Mark C. M. Saikaly, Pascal E. Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title | Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title_full | Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title_fullStr | Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title_full_unstemmed | Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title_short | Effect of Salt on the Metabolism of ‘Candidatus Accumulibacter’ Clade I and II |
title_sort | effect of salt on the metabolism of ‘candidatus accumulibacter’ clade i and ii |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865004/ https://www.ncbi.nlm.nih.gov/pubmed/29616002 http://dx.doi.org/10.3389/fmicb.2018.00479 |
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