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Sustainable food security in India—Domestic production and macronutrient availability
India has been perceived as a development enigma: Recent rates of economic growth have not been matched by similar rates in health and nutritional improvements. To meet the second Sustainable Development Goal (SDG2) of achieving zero hunger by 2030, India faces a substantial challenge in meeting bas...
Autores principales: | Ritchie, Hannah, Reay, David, Higgins, Peter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5865708/ https://www.ncbi.nlm.nih.gov/pubmed/29570702 http://dx.doi.org/10.1371/journal.pone.0193766 |
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