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Global nutrition 1990–2015: A shrinking hungry, and expanding fat world
OBJECTIVES: Following its publication in 2008, the Global Nutritional Index (GNI) which captures the triple burden of malnutrition, has been updated to assess the overall nutritional status and nutritional trends of countries, regions and the world, including both under-nutrition and over-nutrition....
Autores principales: | Peng, Wen, Berry, Elliot M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5870987/ https://www.ncbi.nlm.nih.gov/pubmed/29584768 http://dx.doi.org/10.1371/journal.pone.0194821 |
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