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Pharmaceutical Perspectives of Spices and Condiments as Alternative Antimicrobial Remedy

Medicinal values of spices and condiments are being revived by biologists through in vitro and in vivo trials providing evidence for its antimicrobial activities. The essential oils and extracts of spices like black pepper, cloves, cinnamon, and nutmeg contain active compounds like piperine, eugenol...

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Detalles Bibliográficos
Autores principales: D’Souza, Savita P., Chavannavar, Suvarna V., Kanchanashri, B., Niveditha, S. B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5871277/
https://www.ncbi.nlm.nih.gov/pubmed/28449595
http://dx.doi.org/10.1177/2156587217703214

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