Effects of feed allowance and indispensable amino acid reduction on feed intake, growth performance and carcass characteristics of growing pigs

The hypothesis that pigs placed on diets with reduced indispensable amino acid (AA) content attempts to offset the reduction in the nutrient density with increased feed intake was tested. In the experiment, feeds with a high or a low AA content were administrated to pigs fed ad-libitum or restrictiv...

Descripción completa

Detalles Bibliográficos
Autores principales: Schiavon, Stefano, Dalla Bona, Mirco, Carcò, Giuseppe, Carraro, Luca, Bunger, Lutz, Gallo, Luigi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5886589/
https://www.ncbi.nlm.nih.gov/pubmed/29621327
http://dx.doi.org/10.1371/journal.pone.0195645

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5886589/
https://www.ncbi.nlm.nih.gov/pubmed/29621327
http://dx.doi.org/10.1371/journal.pone.0195645

Ejemplares similares