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Membrane fluidification by ethanol stress activates unfolded protein response in yeasts

The toxic effect of ethanol is one of the most important handicaps for many biotechnological applications of yeasts, such as bioethanol production. Elucidation of ethanol stress response will help to improve yeast performance in biotechnological processes. In the yeast Saccharomyces cerevisiae, etha...

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Detalles Bibliográficos
Autores principales:	Navarro‐Tapia, Elisabet, Querol, Amparo, Pérez‐Torrado, Roberto
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2018
Materias:	Research Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5902320/ https://www.ncbi.nlm.nih.gov/pubmed/29469174 http://dx.doi.org/10.1111/1751-7915.13032

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