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Impact of three different plate colours on short-term satiety and energy intake: a randomized controlled trial
BACKGROUND: Plate colour was previously shown to alter the amount of food consumption due to its environmental effect on food intake. However, different studies have indicated that the effect of plate colour cannot be generalized. In light of this finding, the main objective of this study was to det...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5911375/ https://www.ncbi.nlm.nih.gov/pubmed/29679981 http://dx.doi.org/10.1186/s12937-018-0350-1 |