Cargando…

Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet

OBJECTIVES: To study micronutrient status and nutritional intake from complementary feeding in children on a cows’ milk exclusion (CME) diet. METHODS: Fifty-seven children with cows’ milk allergy, younger than 2 years, were included in a cross-sectional study. Blood was analyzed for micronutrient st...

Descripción completa

Detalles Bibliográficos
Autores principales: Kvammen, Janne A., Thomassen, Rut A., Eskerud, Mari B., Rugtveit, Jarle, Henriksen, Christine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5916487/
https://www.ncbi.nlm.nih.gov/pubmed/29481443
http://dx.doi.org/10.1097/MPG.0000000000001942
_version_ 1783317020212723712
author Kvammen, Janne A.
Thomassen, Rut A.
Eskerud, Mari B.
Rugtveit, Jarle
Henriksen, Christine
author_facet Kvammen, Janne A.
Thomassen, Rut A.
Eskerud, Mari B.
Rugtveit, Jarle
Henriksen, Christine
author_sort Kvammen, Janne A.
collection PubMed
description OBJECTIVES: To study micronutrient status and nutritional intake from complementary feeding in children on a cows’ milk exclusion (CME) diet. METHODS: Fifty-seven children with cows’ milk allergy, younger than 2 years, were included in a cross-sectional study. Blood was analyzed for micronutrient status. Complementary feeding was defined as all solids and liquids except of breast milk, and assessed by 3-day food diary. The results were analyzed according to 3 feeding patterns: mainly breast-fed (mBF), partially breast-fed, and no breast milk group (nBM). RESULTS: The children had a median age of 9 months and micronutrient status was within normal range for total homocysteine (p-tHcy), s-B12, s-folate, b-Hb, s-ferritin, s-zinc, and s-25(OH)D. There were no significant differences between feedings groups, except for B12-biomarkers. The mBF had higher p-tHcy (P < 0.000) and lower s-B12 (P = 0.002) compared nBM. Vitamin B12 deficiency (p-tHcy >6.5 μmol/L combined with s-B12 <250 pmol/L) was found in 12% of participants, most frequently among the mBF (36%) and none in nBM group (P = 0.009). Vitamin B12 intake from complementary feeding was negatively correlated with p-tHcy (r = −0.479, P = 0.001) and positively with s-B12 (r = 0.410, P = 0.003). Iron deficiency anemia was found in 5%. Iron intake correlated positively with b-Hb (r = 0.324, P = 0.02). Zinc deficiency was found in 7% and low 25(OH)D in 9%. Vitamin D intake was positively correlated with the use of supplements (r = 0.456, P = 0.001). CONCLUSION: The risk of B12 deficiency was high in mBF infants on CME diet, and complementary feeding was associated with better B12 status. Iron, zinc, and vitamin D deficiencies were present in all feeding groups. Complementary feeding should be introduced at 4 to 6 months of age. Vitamin D supplement is recommended to ensure adequate intake.
format Online
Article
Text
id pubmed-5916487
institution National Center for Biotechnology Information
language English
publishDate 2018
publisher Lippincott Williams & Wilkins
record_format MEDLINE/PubMed
spelling pubmed-59164872018-05-02 Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet Kvammen, Janne A. Thomassen, Rut A. Eskerud, Mari B. Rugtveit, Jarle Henriksen, Christine J Pediatr Gastroenterol Nutr Original Article: Nutrition OBJECTIVES: To study micronutrient status and nutritional intake from complementary feeding in children on a cows’ milk exclusion (CME) diet. METHODS: Fifty-seven children with cows’ milk allergy, younger than 2 years, were included in a cross-sectional study. Blood was analyzed for micronutrient status. Complementary feeding was defined as all solids and liquids except of breast milk, and assessed by 3-day food diary. The results were analyzed according to 3 feeding patterns: mainly breast-fed (mBF), partially breast-fed, and no breast milk group (nBM). RESULTS: The children had a median age of 9 months and micronutrient status was within normal range for total homocysteine (p-tHcy), s-B12, s-folate, b-Hb, s-ferritin, s-zinc, and s-25(OH)D. There were no significant differences between feedings groups, except for B12-biomarkers. The mBF had higher p-tHcy (P < 0.000) and lower s-B12 (P = 0.002) compared nBM. Vitamin B12 deficiency (p-tHcy >6.5 μmol/L combined with s-B12 <250 pmol/L) was found in 12% of participants, most frequently among the mBF (36%) and none in nBM group (P = 0.009). Vitamin B12 intake from complementary feeding was negatively correlated with p-tHcy (r = −0.479, P = 0.001) and positively with s-B12 (r = 0.410, P = 0.003). Iron deficiency anemia was found in 5%. Iron intake correlated positively with b-Hb (r = 0.324, P = 0.02). Zinc deficiency was found in 7% and low 25(OH)D in 9%. Vitamin D intake was positively correlated with the use of supplements (r = 0.456, P = 0.001). CONCLUSION: The risk of B12 deficiency was high in mBF infants on CME diet, and complementary feeding was associated with better B12 status. Iron, zinc, and vitamin D deficiencies were present in all feeding groups. Complementary feeding should be introduced at 4 to 6 months of age. Vitamin D supplement is recommended to ensure adequate intake. Lippincott Williams & Wilkins 2018-05 2018-02-23 /pmc/articles/PMC5916487/ /pubmed/29481443 http://dx.doi.org/10.1097/MPG.0000000000001942 Text en Copyright © 2018 The Author(s). Published by Wolters Kluwer Health, Inc. on behalf of the European Society for Pediatric Gastroenterology, Hepatology, and Nutrition and the North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition http://creativecommons.org/licenses/by-nc-nd/4.0 This is an open access article distributed under the terms of the Creative Commons Attribution-Non Commercial-No Derivatives License 4.0 (CCBY-NC-ND), where it is permissible to download and share the work provided it is properly cited. The work cannot be changed in any way or used commercially without permission from the journal. http://creativecommons.org/licenses/by-nc-nd/4.0
spellingShingle Original Article: Nutrition
Kvammen, Janne A.
Thomassen, Rut A.
Eskerud, Mari B.
Rugtveit, Jarle
Henriksen, Christine
Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title_full Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title_fullStr Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title_full_unstemmed Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title_short Micronutrient Status and Nutritional Intake in 0- to 2-Year-old Children Consuming a Cows’ Milk Exclusion Diet
title_sort micronutrient status and nutritional intake in 0- to 2-year-old children consuming a cows’ milk exclusion diet
topic Original Article: Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5916487/
https://www.ncbi.nlm.nih.gov/pubmed/29481443
http://dx.doi.org/10.1097/MPG.0000000000001942
work_keys_str_mv AT kvammenjannea micronutrientstatusandnutritionalintakein0to2yearoldchildrenconsumingacowsmilkexclusiondiet
AT thomassenruta micronutrientstatusandnutritionalintakein0to2yearoldchildrenconsumingacowsmilkexclusiondiet
AT eskerudmarib micronutrientstatusandnutritionalintakein0to2yearoldchildrenconsumingacowsmilkexclusiondiet
AT rugtveitjarle micronutrientstatusandnutritionalintakein0to2yearoldchildrenconsumingacowsmilkexclusiondiet
AT henriksenchristine micronutrientstatusandnutritionalintakein0to2yearoldchildrenconsumingacowsmilkexclusiondiet