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A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan

A case‐control study of biliary tract cancer was conducted in Niigata prefecture where the mortality of the cancer is the highest in Japan. The cases were 109 patients with gallbladder cancer and 84 with bile duct cancer, and the controls were 386 sex‐ and age‐matched neighborhood controls. For gall...

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Detalles Bibliográficos
Autores principales: Kato, Kiyoshi, Akai, Sadahiko, Tominaga, Suketami, Kato, Ikuko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 1989
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5917888/
https://www.ncbi.nlm.nih.gov/pubmed/2515177
http://dx.doi.org/10.1111/j.1349-7006.1989.tb01629.x
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author Kato, Kiyoshi
Akai, Sadahiko
Tominaga, Suketami
Kato, Ikuko
author_facet Kato, Kiyoshi
Akai, Sadahiko
Tominaga, Suketami
Kato, Ikuko
author_sort Kato, Kiyoshi
collection PubMed
description A case‐control study of biliary tract cancer was conducted in Niigata prefecture where the mortality of the cancer is the highest in Japan. The cases were 109 patients with gallbladder cancer and 84 with bile duct cancer, and the controls were 386 sex‐ and age‐matched neighborhood controls. For gallbladder cancer, a past history of biliary tract disease, a positive family history of cholelithiasis and a taste for oily foods were high risk factors. Intakes of animal proteins and fats such as fish, eggs, meat, etc., ingestion of vegetables and fruits, and taking snacks were low risk factors for gallbladder cancer. For bile duct cancer, a past history of biliary tract disease, a family history of cerebral vascular accident, a thin constitution and taking a small amount of foods were high risk factors, and a family history of heart disease, obesity, intakes of alcohol, animal proteins and fats, or frequent intakes of vegetables and fruits were low risk factors.
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spelling pubmed-59178882018-05-11 A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan Kato, Kiyoshi Akai, Sadahiko Tominaga, Suketami Kato, Ikuko Jpn J Cancer Res Article A case‐control study of biliary tract cancer was conducted in Niigata prefecture where the mortality of the cancer is the highest in Japan. The cases were 109 patients with gallbladder cancer and 84 with bile duct cancer, and the controls were 386 sex‐ and age‐matched neighborhood controls. For gallbladder cancer, a past history of biliary tract disease, a positive family history of cholelithiasis and a taste for oily foods were high risk factors. Intakes of animal proteins and fats such as fish, eggs, meat, etc., ingestion of vegetables and fruits, and taking snacks were low risk factors for gallbladder cancer. For bile duct cancer, a past history of biliary tract disease, a family history of cerebral vascular accident, a thin constitution and taking a small amount of foods were high risk factors, and a family history of heart disease, obesity, intakes of alcohol, animal proteins and fats, or frequent intakes of vegetables and fruits were low risk factors. Blackwell Publishing Ltd 1989-10 /pmc/articles/PMC5917888/ /pubmed/2515177 http://dx.doi.org/10.1111/j.1349-7006.1989.tb01629.x Text en
spellingShingle Article
Kato, Kiyoshi
Akai, Sadahiko
Tominaga, Suketami
Kato, Ikuko
A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title_full A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title_fullStr A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title_full_unstemmed A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title_short A Case‐Control Study of Biliary Tract Cancer in Niigata Prefecture, Japan
title_sort case‐control study of biliary tract cancer in niigata prefecture, japan
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5917888/
https://www.ncbi.nlm.nih.gov/pubmed/2515177
http://dx.doi.org/10.1111/j.1349-7006.1989.tb01629.x
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