Purification and Characterization of Tumor Invasion‐inhibiting Factors

Tumor invasion‐inhibiting factors were purified from bovine liver using an in vitro system for estimating the tumor invasion ability. The acid‐ethanol extract of liver was subjected to ultrafiltration (Amicon PM10 membrane), and the fraction corresponding to the molecular weight range below 10,000 w...

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Detalles Bibliográficos
Autores principales: Isoai, Atsushi, Giga‐Hama, Yuko, Shinkai, Kiyoko, Mukai, Mutsuko, Akedo, Hitoshi, Kumagai, Hiromichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 1990
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5918113/
https://www.ncbi.nlm.nih.gov/pubmed/2121692
http://dx.doi.org/10.1111/j.1349-7006.1990.tb02666.x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5918113/
https://www.ncbi.nlm.nih.gov/pubmed/2121692
http://dx.doi.org/10.1111/j.1349-7006.1990.tb02666.x

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