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Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Royal Medico-Chirurgical Society of Glasgow 1888
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5922889/
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spelling pubmed-59228892018-11-15 Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease Glasgow Med J Reviews Royal Medico-Chirurgical Society of Glasgow 1888-03 /pmc/articles/PMC5922889/ Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Reviews
Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title_full Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title_fullStr Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title_full_unstemmed Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title_short Outlines for the Management of Diet; or the Regulation of Food to the Requirements of Health and the Treatment of Disease
title_sort outlines for the management of diet; or the regulation of food to the requirements of health and the treatment of disease
topic Reviews
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5922889/