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A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats

Detalles Bibliográficos
Autor principal: Paik, InKee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5930289/
https://www.ncbi.nlm.nih.gov/pubmed/29699377
http://dx.doi.org/10.5713/ajas.18.0001B
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author Paik, InKee
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spelling pubmed-59302892018-05-04 A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats Paik, InKee Asian-Australas J Anim Sci Book Review Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2018-05 2018-04-20 /pmc/articles/PMC5930289/ /pubmed/29699377 http://dx.doi.org/10.5713/ajas.18.0001B Text en Copyright © 2018 by Asian-Australasian Journal of Animal Sciences This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Book Review
Paik, InKee
A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title_full A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title_fullStr A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title_full_unstemmed A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title_short A practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
title_sort practical guide to the feeding of organic farm animals: pigs, poultry, cattle, sheep and goats
topic Book Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5930289/
https://www.ncbi.nlm.nih.gov/pubmed/29699377
http://dx.doi.org/10.5713/ajas.18.0001B
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