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The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke
Background: Swallowing and swallowing-related quality of life studies following stroke were almost always performed by including both patients with brainstem and cortical involvement. It was aimed in this study to show the presence of dysphagia in patients with only cortical ischemic stroke and to i...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Tehran University of Medical Sciences
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5937003/ https://www.ncbi.nlm.nih.gov/pubmed/29736223 |
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author | Bahcecı, Kadir Umay, Ebru Gundogdu, Ibrahim Gurcay, Eda Ozturk, Erhan Alıcura, Sibel |
author_facet | Bahcecı, Kadir Umay, Ebru Gundogdu, Ibrahim Gurcay, Eda Ozturk, Erhan Alıcura, Sibel |
author_sort | Bahcecı, Kadir |
collection | PubMed |
description | Background: Swallowing and swallowing-related quality of life studies following stroke were almost always performed by including both patients with brainstem and cortical involvement. It was aimed in this study to show the presence of dysphagia in patients with only cortical ischemic stroke and to investigate the interaction between dysphagia and quality of life as well as to evaluate the effect of a rehabilitation program in the acute phase. Methods: Seventy-two patients with cortical stroke (between 0 and 30 days) and dysphagia were included. Swallowing function of patients was assessed by dysphagia screen questionnaire and fiberoptic endoscopic assessment. Also, functional impairment and swallowing quality of life were assessed. The swallowing rehabilitation program for 4 weeks was given to all patients. Results: All patients demonstrated disorders related to oral phase (n = 69, 95.8%), pharyngeal phase (n = 4, 5.6%) or both phases. The swallowing function, swallowing quality of life and functional impairment were improved at the end of therapy. Conclusion: Swallowing quality of life is severely affected in cortical hemispheric stroke patients and can be improved with an early rehabilitation program. |
format | Online Article Text |
id | pubmed-5937003 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Tehran University of Medical Sciences |
record_format | MEDLINE/PubMed |
spelling | pubmed-59370032018-05-07 The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke Bahcecı, Kadir Umay, Ebru Gundogdu, Ibrahim Gurcay, Eda Ozturk, Erhan Alıcura, Sibel Iran J Neurol Original Article Background: Swallowing and swallowing-related quality of life studies following stroke were almost always performed by including both patients with brainstem and cortical involvement. It was aimed in this study to show the presence of dysphagia in patients with only cortical ischemic stroke and to investigate the interaction between dysphagia and quality of life as well as to evaluate the effect of a rehabilitation program in the acute phase. Methods: Seventy-two patients with cortical stroke (between 0 and 30 days) and dysphagia were included. Swallowing function of patients was assessed by dysphagia screen questionnaire and fiberoptic endoscopic assessment. Also, functional impairment and swallowing quality of life were assessed. The swallowing rehabilitation program for 4 weeks was given to all patients. Results: All patients demonstrated disorders related to oral phase (n = 69, 95.8%), pharyngeal phase (n = 4, 5.6%) or both phases. The swallowing function, swallowing quality of life and functional impairment were improved at the end of therapy. Conclusion: Swallowing quality of life is severely affected in cortical hemispheric stroke patients and can be improved with an early rehabilitation program. Tehran University of Medical Sciences 2017-10-07 /pmc/articles/PMC5937003/ /pubmed/29736223 Text en Copyright © 2015 Iranian Neurological Association, and Tehran University of Medical Sciences This is an Open Access article distributed under the terms of the Creative Commons Attribution License, (http://creativecommons.org/licenses/by/3.0/) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Bahcecı, Kadir Umay, Ebru Gundogdu, Ibrahim Gurcay, Eda Ozturk, Erhan Alıcura, Sibel The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title | The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title_full | The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title_fullStr | The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title_full_unstemmed | The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title_short | The effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
title_sort | effect of swallowing rehabilitation on quality of life of the dysphagic patients with cortical ischemic stroke |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5937003/ https://www.ncbi.nlm.nih.gov/pubmed/29736223 |
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