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Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products
Since game meat is more valuable and expensive than meat from domesticated animal species it is a potential target for adulteration. Analytical methods must allow the identification and quantification of meat species to be applicable for the detection of fraudulent labelling. We developed a real-tim...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5940659/ https://www.ncbi.nlm.nih.gov/pubmed/29739996 http://dx.doi.org/10.1038/s41598-018-25299-7 |
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author | Kaltenbrunner, Maria Hochegger, Rupert Cichna-Markl, Margit |
author_facet | Kaltenbrunner, Maria Hochegger, Rupert Cichna-Markl, Margit |
author_sort | Kaltenbrunner, Maria |
collection | PubMed |
description | Since game meat is more valuable and expensive than meat from domesticated animal species it is a potential target for adulteration. Analytical methods must allow the identification and quantification of meat species to be applicable for the detection of fraudulent labelling. We developed a real-time PCR assay for the authentication of sika deer (Cervus nippon) and products thereof. The primer/probe system amplifies a 71 bp fragment of the kappa-casein precursor gene. Since the target sequence contained only one sika deer-specific base, we introduced a deliberate base mismatch in the forward primer. The real-time PCR assay did not show cross-reactivity with 19 animal and 49 plant species tested. Low cross-reactivity was observed with red deer, fallow deer, reindeer and moose. However, with a ΔCt value of ≥11.79 between sika deer and the cross-reacting species, cross-reactivity will not affect the accuracy of the method. LOD and LOQ, determined by analysing serial dilutions of a DNA extract containing 1% (w/w) sika deer DNA in pig DNA, were 0.3% and 0.5%, respectively. The accuracy was evaluated by analysing DNA mixtures and DNA isolates from meat extract mixtures and meat mixtures. In general, recoveries were in the range from 70 to 130%. |
format | Online Article Text |
id | pubmed-5940659 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-59406592018-05-11 Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products Kaltenbrunner, Maria Hochegger, Rupert Cichna-Markl, Margit Sci Rep Article Since game meat is more valuable and expensive than meat from domesticated animal species it is a potential target for adulteration. Analytical methods must allow the identification and quantification of meat species to be applicable for the detection of fraudulent labelling. We developed a real-time PCR assay for the authentication of sika deer (Cervus nippon) and products thereof. The primer/probe system amplifies a 71 bp fragment of the kappa-casein precursor gene. Since the target sequence contained only one sika deer-specific base, we introduced a deliberate base mismatch in the forward primer. The real-time PCR assay did not show cross-reactivity with 19 animal and 49 plant species tested. Low cross-reactivity was observed with red deer, fallow deer, reindeer and moose. However, with a ΔCt value of ≥11.79 between sika deer and the cross-reacting species, cross-reactivity will not affect the accuracy of the method. LOD and LOQ, determined by analysing serial dilutions of a DNA extract containing 1% (w/w) sika deer DNA in pig DNA, were 0.3% and 0.5%, respectively. The accuracy was evaluated by analysing DNA mixtures and DNA isolates from meat extract mixtures and meat mixtures. In general, recoveries were in the range from 70 to 130%. Nature Publishing Group UK 2018-05-08 /pmc/articles/PMC5940659/ /pubmed/29739996 http://dx.doi.org/10.1038/s41598-018-25299-7 Text en © The Author(s) 2018 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Kaltenbrunner, Maria Hochegger, Rupert Cichna-Markl, Margit Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title | Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title_full | Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title_fullStr | Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title_full_unstemmed | Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title_short | Sika deer (Cervus nippon)-specific real-time PCR method to detect fraudulent labelling of meat and meat products |
title_sort | sika deer (cervus nippon)-specific real-time pcr method to detect fraudulent labelling of meat and meat products |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5940659/ https://www.ncbi.nlm.nih.gov/pubmed/29739996 http://dx.doi.org/10.1038/s41598-018-25299-7 |
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