Effects of feeding whole linseed on ruminal fatty acid composition and microbial population in goats

The objective of the present study was to evaluate the effect of feeding different levels of whole linseed, as a source of n-3 polyunsaturated fatty acids (PUFA), on ruminal fatty acid composition and microbial population in the goat. Twenty-four crossbred Boer goats were assigned to 3 dietary treat...

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Detalles Bibliográficos
Autores principales: Abuelfatah, Kamaleldin, Zuki, Abu B., Goh, Yeng M., Sazili, Awis Q., Abubakr, Abdelrahim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2016
Materias:
Ruminant and Herbivore Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941056/
https://www.ncbi.nlm.nih.gov/pubmed/29767110
http://dx.doi.org/10.1016/j.aninu.2016.10.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941056/
https://www.ncbi.nlm.nih.gov/pubmed/29767110
http://dx.doi.org/10.1016/j.aninu.2016.10.004

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