Effect of different levels of corn steep liquor addition on fermentation characteristics and aerobic stability of fresh rice straw silage

The object of this study was to determine the proper mixing ratio of fresh rice straw to corn steep liquor (CSL) to obtain a high protein content silage feed. The following experimental silages were generated: the control (C1), composed of fresh rice straw without CSL additive, mixed with CSL in the...

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Detalles Bibliográficos
Autores principales: Li, Xinxin, Xu, Wenbin, Yang, Jinshan, Zhao, Hongbo, Xin, Hangshu, Zhang, Yonggen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2016
Materias:
Feed Evaluation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941058/
https://www.ncbi.nlm.nih.gov/pubmed/29767130
http://dx.doi.org/10.1016/j.aninu.2016.09.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941058/
https://www.ncbi.nlm.nih.gov/pubmed/29767130
http://dx.doi.org/10.1016/j.aninu.2016.09.003

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