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Nitrogen fractionation of certain conventional- and lesser-known by-products for ruminants
Dietary proteins for ruminants are fractionated according to solubility, degradability and digestibility. In the present experiment, 11 vegetable protein meals and cakes used in ruminant nutrition were included with a main focus on determining various nitrogen (N) fractions in vitro. Total N (N × 6....
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
KeAi Publishing
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5941111/ https://www.ncbi.nlm.nih.gov/pubmed/29767085 http://dx.doi.org/10.1016/j.aninu.2017.04.003 |