Biochemical Properties and Neuroprotective Effects of Compounds in Various Species of Berries

Several species of berries, such as blueberries (Vaccinium angustifolium) and lingonberries (Vaccinium vitis-idaea L.), have attracted much scientific attention in recent years, especially due to their reported antioxidant and anti-inflammatory properties. Berries, as with other types of plants, hav...

Descripción completa

Detalles Bibliográficos
Autores principales: Kelly, Erin, Vyas, Poorva, Weber, John T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5943949/
https://www.ncbi.nlm.nih.gov/pubmed/29271934
http://dx.doi.org/10.3390/molecules23010026

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5943949/
https://www.ncbi.nlm.nih.gov/pubmed/29271934
http://dx.doi.org/10.3390/molecules23010026

Ejemplares similares