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On the crystallisation temperature of very high-density amorphous ice
The influence of the protocol of preparation on the crystallisation temperature T(X) of very high-density amorphous ice (VHDA) was studied by varying the annealing pressure (1.1, 1.6 and 1.9 GPa) and temperature (160, 167 and 175 K, respectively). T(X) increases by up to 4 K in the pressure range of...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Royal Society of Chemistry
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5944427/ https://www.ncbi.nlm.nih.gov/pubmed/29691519 http://dx.doi.org/10.1039/c7cp08595h |