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Identification of Requirements for Computer-Supported Matching of Food Consumption Data with Food Composition Data

This paper identifies the requirements for computer-supported food matching, in order to address not only national and European but also international current related needs and represents an integrated research contribution of the FP7 EuroDISH project. The available classification and coding systems...

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Detalles Bibliográficos
Autores principales:	Koroušić Seljak, Barbara, Korošec, Peter, Eftimov, Tome, Ocke, Marga, van der Laan, Jan, Roe, Mark, Berry, Rachel, Crispim, Sandra Patricia, Turrini, Aida, Krems, Carolin, Slimani, Nadia, Finglas, Paul
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946218/ https://www.ncbi.nlm.nih.gov/pubmed/29601516 http://dx.doi.org/10.3390/nu10040433

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