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Dietary Flavonoids in the Prevention of T2D: An Overview
Type 2 diabetes (T2D) is a progressive metabolic disease that is increasing in prevalence globally. It is well established that insulin resistance (IR) and a progressive decline in functional β-cell mass are hallmarks of developing T2D. Obesity is a leading pathogenic factor for developing IR. Const...
Autores principales: | Alkhalidy, Hana, Wang, Yao, Liu, Dongmin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5946223/ https://www.ncbi.nlm.nih.gov/pubmed/29614722 http://dx.doi.org/10.3390/nu10040438 |
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