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Importance of extracellular matrix and growth state for the EA.hy926 endothelial cell response to polyunsaturated fatty acids

Consumption of different PUFAs (polyunsaturated fatty acids) can induce functional changes in blood vessels via endothelial cells, which interact with dietary factors in the circulation. The basement membrane that separates the endothelium from the smooth muscle cells of the medial layer can also in...

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Detalles Bibliográficos
Autores principales:	Du, Youjia, Taylor, Carla G., Aukema, Harold M., Zahradka, Peter
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5953484/ https://www.ncbi.nlm.nih.gov/pubmed/29763471 http://dx.doi.org/10.1371/journal.pone.0197613

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