Prediction of Moisture Content for Congou Black Tea Withering Leaves Using Image Features and Nonlinear Method

Withering is the first step in the processing of congou black tea. With respect to the deficiency of traditional water content detection methods, a machine vision based NDT (Non Destructive Testing) method was established to detect the moisture content of withered leaves. First, according to the tim...

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Detalles Bibliográficos
Autores principales: Liang, Gaozhen, Dong, Chunwang, Hu, Bin, Zhu, Hongkai, Yuan, Haibo, Jiang, Yongwen, Hao, Guoshuang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5959864/
https://www.ncbi.nlm.nih.gov/pubmed/29777147
http://dx.doi.org/10.1038/s41598-018-26165-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5959864/
https://www.ncbi.nlm.nih.gov/pubmed/29777147
http://dx.doi.org/10.1038/s41598-018-26165-2

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