Exposure to lower red to far-red light ratios improve tomato tolerance to salt stress

BACKGROUND: Red (R) and far-red (FR) light distinctly influence phytochrome-mediated initial tomato growth and development, and more recent evidence indicates that these spectra also modulate responses to a multitude of abiotic and biotic stresses. This research investigated whether different R: FR...

Descripción completa

Detalles Bibliográficos
Autores principales: Cao, Kai, Yu, Jie, Xu, Dawei, Ai, Kaiqi, Bao, Encai, Zou, Zhirong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5968587/
https://www.ncbi.nlm.nih.gov/pubmed/29793435
http://dx.doi.org/10.1186/s12870-018-1310-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5968587/
https://www.ncbi.nlm.nih.gov/pubmed/29793435
http://dx.doi.org/10.1186/s12870-018-1310-9

Ejemplares similares