Cargando…

Differences in the Neighborhood Retail Food Environment and Obesity Among US Children and Adolescents by SNAP Participation

OBJECTIVE: To understand the association between children’s neighborhood food access and overweight/obesity in a national sample of U.S. households, and whether it differs by Supplemental Nutrition Assistance Program (SNAP) participation or household purchases. METHODS: Data were from the National H...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gorski Findling, Mary T., Wolfson, Julia A., Rimm, Eric B., Bleich, Sara N.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	2018
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5975976/ https://www.ncbi.nlm.nih.gov/pubmed/29797558 http://dx.doi.org/10.1002/oby.22184

Ejemplares similares

Association of the Neighborhood Retail Food Environment with Sodium and Potassium Intake Among US Adults
por: Greer, Sophia, et al.
Publicado: (2014)

The Neighborhood Energy Balance Equation: Does Neighborhood Food Retail Environment + Physical Activity Environment = Obesity? The CARDIA Study
por: Boone-Heinonen, Janne, et al.
Publicado: (2013)

Retail Food Environment for SNAP Recipients in Rural Tennessee: A Case Study
por: Jarvandi, Soghra, et al.
Publicado: (2022)

The neighborhood food environment: sources of historical data on retail food stores
por: Wang, May C, et al.
Publicado: (2006)

Food Access in Delaware:: Examining the Relationship of SNAP Retailers, Food Deserts, Obesity, and Food Insecurity
por: Fossi, Alex, et al.
Publicado: (2019)

Retail Food Environment around Schools in Barcelona by Neighborhood Socioeconomic Status: Implications for Local Food Policy
por: Londoño-Cañola, Catalina, et al.
Publicado: (2022)

The impact of the 2021 Thrifty Food Plan benefit re-evaluation on SNAP participants’ short-term food security and health outcomes
por: Leung, Cindy W., et al.
Publicado: (2023)

Supermarkets in Cyberspace: A Conceptual Framework to Capture the Influence of Online Food Retail Environments on Consumer Behavior
por: Khandpur, Neha, et al.
Publicado: (2020)

Prevalence and nutritional quality of free food and beverage acquisitions at school and work by SNAP status
por: Musicus, Aviva A., et al.
Publicado: (2021)

The association between neighborhood economic hardship, the retail food environment, fast food intake, and obesity: findings from the Survey of the Health of Wisconsin
por: Laxy, Michael, et al.
Publicado: (2015)

Perspectives from Supplemental Nutrition Assistance Program Participants on Improving SNAP Policy
por: Leung, Cindy W., et al.
Publicado: (2019)

Enhancing the Retail Food Environment Index (RFEI) with Neighborhood Commuting Patterns: A Hybrid Human−Environment Measure
por: Glover, Bailey, et al.
Publicado: (2022)

Trends in Food Insecurity and SNAP Participation among Immigrant Families of U.S.-Born Young Children
por: Bovell-Ammon, Allison, et al.
Publicado: (2019)

Food retail environments, extreme weather, and their overlap: Exploratory analysis and recommendations for U.S. food policy
por: Scharadin, Benjamin, et al.
Publicado: (2023)

The unhealthy food environment does not modify the association between obesity and participation in the Supplemental Nutrition Assistance Program (SNAP) in Los Angeles County
por: Chaparro, M. Pia, et al.
Publicado: (2017)

Store and neighborhood differences in retailer compliance with a local staple foods ordinance
por: Caspi, Caitlin E., et al.
Publicado: (2020)

Understanding SNAP Recipient Characteristics to Guide Equitable Expansion of Nutrition Incentive Programs in Diverse Food Retail Settings
por: Vargo, Lauren, et al.
Publicado: (2022)

Forms of Community Engagement in Neighborhood Food Retail: Healthy Community Stores Case Study Project
por: Kaur, Ravneet, et al.
Publicado: (2022)

Neighborhood Food Environment and Walkability Predict Obesity in New York City
por: Rundle, Andrew, et al.
Publicado: (2009)

The Retail Food Environment: Time for a Change
por: Moran, Alyssa, et al.
Publicado: (2020)

The role of SNAP and WIC participation and racialized legal status in U.S. farmworker health
por: Rockler, Briana E., et al.
Publicado: (2022)

Beyond Neighborhood Food Environments: Distance Traveled to Food Establishments in 5 US Cities, 2009–2011
por: Liu, Jodi L., et al.
Publicado: (2015)

Neighborhood Environment Perceptions among Latinos in the U.S.
por: Perez, Lilian G., et al.
Publicado: (2019)

Disparities in Cardiovascular Health by Food Security Status and Supplemental Nutrition Assistance Program Participation Using Life’s Essential 8 Metrics
por: Leung, Cindy W., et al.
Publicado: (2023)

Smoking and Tobacco Retail Density Among Neighborhoods in Delaware
por: Pearce, Margaret, et al.
Publicado: (2019)

Changes in retail food environments around schools over 12 years and associations with overweight and obesity among children and adolescents in Flanders, Belgium
por: Smets, Vincent, et al.
Publicado: (2022)

Understanding the Relationship Between the Retail Food Environment Index and Early Childhood Obesity Among WIC Participants in Los Angeles County Using GeoDa
por: Koleilat, Maria, et al.
Publicado: (2012)

Differences in consumer use of food labels by weight loss strategies and demographic characteristics
por: Bleich, Sara N., et al.
Publicado: (2015)

Perceptions of SNAP and Stocking Standards: A Qualitative Study of California Small Food Store Owners and Managers
por: Meza, Anthony, et al.
Publicado: (2021)

Neighborhood Food Environment, Diet, and Obesity Among Los Angeles County Adults, 2011
por: Mejia, Nelly, et al.
Publicado: (2015)

Associations of Alcohol and Tobacco Retail Outlet Rates with Neighborhood Disadvantage
por: Wheeler, David C., et al.
Publicado: (2022)

The Availability and Quality of Food Labelling Components in the Canadian E-Grocery Retail Environment
por: Lee, Jennifer J., et al.
Publicado: (2021)

SNAP timing and food insecurity
por: Gregory, Christian A., et al.
Publicado: (2021)

The food retail environment and area deprivation in Glasgow City, UK
por: Macdonald, Laura, et al.
Publicado: (2009)

Longitudinal changes in the retail food environment in Mexico and their association with diabetes
por: Pérez-Ferrer, Carolina, et al.
Publicado: (2020)

Associations between retail food environment and organic food purchases in French households
por: Mejean, C, et al.
Publicado: (2023)

SnapDock—template-based docking by Geometric Hashing
por: Estrin, Michael, et al.
Publicado: (2017)

Association of Chain Restaurant Advertising Spending With Obesity in US Adults
por: Bleich, Sara N., et al.
Publicado: (2020)

Classification bias in commercial business lists for retail food stores in the U.S.
por: Han, Euna, et al.
Publicado: (2012)

SNAP participation among low-income US households stays stagnant while food insecurity escalates in the months following the COVID-19 pandemic
por: Ohri-Vachaspati, Punam, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_us0hljti058jdmh2gtrcmn4fum