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Whole-food phytochemicals antioxidative potential in alloxan-diabetic rats
BACKGROUND: The importance of whole-food antioxidants in terms of promoting antioxidant recycling in the body in complex human diseases is not fully understood. We aim to discuss the benefits of whole-food antioxidants in ameliorating the diabetic complications in vivo and to address the effect of g...
Autores principales: | Johar, Dina, Maher, Ahmed, Aboelmagd, Omnia, Hammad, Ali, Morsi, Mahmoud, Warda, Hamdy F., Awad, Hamdy I., Mohamed, Taha A., Zaky, Samy |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5977378/ https://www.ncbi.nlm.nih.gov/pubmed/29854595 http://dx.doi.org/10.1016/j.toxrep.2018.01.002 |
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