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Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys

SIMPLE SUMMARY: The contact of the birds’ feet with litter and their excreta during the fattening period might lead to reduced body weight, carcass weight, feed intake, and impaired foot pad health in poultry. This study was performed to evaluate the influence of different flooring designs with redu...

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Autores principales: Chuppava, Bussarakam, Visscher, Christian, Kamphues, Josef
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5981281/
https://www.ncbi.nlm.nih.gov/pubmed/29751573
http://dx.doi.org/10.3390/ani8050070
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author Chuppava, Bussarakam
Visscher, Christian
Kamphues, Josef
author_facet Chuppava, Bussarakam
Visscher, Christian
Kamphues, Josef
author_sort Chuppava, Bussarakam
collection PubMed
description SIMPLE SUMMARY: The contact of the birds’ feet with litter and their excreta during the fattening period might lead to reduced body weight, carcass weight, feed intake, and impaired foot pad health in poultry. This study was performed to evaluate the influence of different flooring designs with reduced (50% or 100% slatted floors) contact to the excreta on the above-mentioned parameters in the fattening of broilers and turkeys. The provision of litter on the floor had no relevant effect on foot pad health in broilers. Using fully-slatted flooring in fattening turkeys led to a higher body weight, while reducing incidence of injuries of foot pads. It is, therefore, necessary to consider how a similar excellent litter quality can be achieved in basically littered husbandry systems common in Europe. ABSTRACT: Litter quality has a significant influence on the performance and foot pad health in poultry. The objective of this study was to evaluate the effects of different types of flooring designs on the performance and foot pad health in fattening broilers and turkeys. Three trials were conducted for each species using a total of 720 Ross 308 broilers and 720 Big 6 turkeys. After day seven, animals were randomly assigned to four groups with three subgroups each: G1—floor pens with litter, G2—floor pens with litter and floor heating, G3—partially-slatted flooring, including a littered area, and G4—fully-slatted flooring with a sand bath (900 cm(2)). Animals of both species had a significantly higher final body weight at dissection (day 36) after being reared on fully-slatted floors compared to common littered floors. In turkeys, the feed conversion ratio was worse in G4 (1.53 ± 0.04) than in G1 (1.47 ± 0.02) and G2 (1.48 ± 0.03). Water to feed ratio was significantly higher in G2 than other groups. Turkeys’ foot pad health was significantly better in G4 than in other groups beginning at day 21. In turkeys, platforms with slatted floors that allow for temporary separation of the feet from the litter could lead to improvements in foot pad health which could better enable the realization of species-specific behaviours and activities in littered areas.
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spelling pubmed-59812812018-06-01 Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys Chuppava, Bussarakam Visscher, Christian Kamphues, Josef Animals (Basel) Article SIMPLE SUMMARY: The contact of the birds’ feet with litter and their excreta during the fattening period might lead to reduced body weight, carcass weight, feed intake, and impaired foot pad health in poultry. This study was performed to evaluate the influence of different flooring designs with reduced (50% or 100% slatted floors) contact to the excreta on the above-mentioned parameters in the fattening of broilers and turkeys. The provision of litter on the floor had no relevant effect on foot pad health in broilers. Using fully-slatted flooring in fattening turkeys led to a higher body weight, while reducing incidence of injuries of foot pads. It is, therefore, necessary to consider how a similar excellent litter quality can be achieved in basically littered husbandry systems common in Europe. ABSTRACT: Litter quality has a significant influence on the performance and foot pad health in poultry. The objective of this study was to evaluate the effects of different types of flooring designs on the performance and foot pad health in fattening broilers and turkeys. Three trials were conducted for each species using a total of 720 Ross 308 broilers and 720 Big 6 turkeys. After day seven, animals were randomly assigned to four groups with three subgroups each: G1—floor pens with litter, G2—floor pens with litter and floor heating, G3—partially-slatted flooring, including a littered area, and G4—fully-slatted flooring with a sand bath (900 cm(2)). Animals of both species had a significantly higher final body weight at dissection (day 36) after being reared on fully-slatted floors compared to common littered floors. In turkeys, the feed conversion ratio was worse in G4 (1.53 ± 0.04) than in G1 (1.47 ± 0.02) and G2 (1.48 ± 0.03). Water to feed ratio was significantly higher in G2 than other groups. Turkeys’ foot pad health was significantly better in G4 than in other groups beginning at day 21. In turkeys, platforms with slatted floors that allow for temporary separation of the feet from the litter could lead to improvements in foot pad health which could better enable the realization of species-specific behaviours and activities in littered areas. MDPI 2018-05-03 /pmc/articles/PMC5981281/ /pubmed/29751573 http://dx.doi.org/10.3390/ani8050070 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Chuppava, Bussarakam
Visscher, Christian
Kamphues, Josef
Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title_full Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title_fullStr Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title_full_unstemmed Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title_short Effect of Different Flooring Designs on the Performance and Foot Pad Health in Broilers and Turkeys
title_sort effect of different flooring designs on the performance and foot pad health in broilers and turkeys
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5981281/
https://www.ncbi.nlm.nih.gov/pubmed/29751573
http://dx.doi.org/10.3390/ani8050070
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