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Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats

Kalanchoe brasiliensis and Kalanchoe pinnata are used interchangeably in traditional medicine for treating peptic ulcers and inflammatory problems. In this context, this study aims to characterize the chemical constituents and evaluate the gastroprotective activity of the leaf juices of the two spec...

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Autores principales: de Araújo, Edilane Rodrigues Dantas, Guerra, Gerlane Coelho Bernardo, Araújo, Daline Fernandes de Souza, de Araújo, Aurigena Antunes, Fernandes, Júlia Morais, de Araújo Júnior, Raimundo Fernandes, da Silva, Valéria Costa, de Carvalho, Thaís Gomes, Ferreira, Leandro de Santis, Zucolotto, Silvana Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5983682/
https://www.ncbi.nlm.nih.gov/pubmed/29695040
http://dx.doi.org/10.3390/ijms19051265
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author de Araújo, Edilane Rodrigues Dantas
Guerra, Gerlane Coelho Bernardo
Araújo, Daline Fernandes de Souza
de Araújo, Aurigena Antunes
Fernandes, Júlia Morais
de Araújo Júnior, Raimundo Fernandes
da Silva, Valéria Costa
de Carvalho, Thaís Gomes
Ferreira, Leandro de Santis
Zucolotto, Silvana Maria
author_facet de Araújo, Edilane Rodrigues Dantas
Guerra, Gerlane Coelho Bernardo
Araújo, Daline Fernandes de Souza
de Araújo, Aurigena Antunes
Fernandes, Júlia Morais
de Araújo Júnior, Raimundo Fernandes
da Silva, Valéria Costa
de Carvalho, Thaís Gomes
Ferreira, Leandro de Santis
Zucolotto, Silvana Maria
author_sort de Araújo, Edilane Rodrigues Dantas
collection PubMed
description Kalanchoe brasiliensis and Kalanchoe pinnata are used interchangeably in traditional medicine for treating peptic ulcers and inflammatory problems. In this context, this study aims to characterize the chemical constituents and evaluate the gastroprotective activity of the leaf juices of the two species in acute gastric lesions models. Thin Layer Chromatography (TLC) and Ultra High Performance Liquid Chromatography coupled to Mass Spectrometer (UHPLC-MS) were performed for chemical characterization. Wistar rats were pre-treated orally with leaf juices (125, 250 and 500 mg/kg) or ranitidine (50 mg/kg). The peaks observed in the chromatogram of K. brasiliensis showed similar mass spectra to flavonoid glycosides derived from patuletin and eupafolin, while K. pinnata showed mass spectra similar to compounds derived from quercetin, patuletin, eupafolin and kaempferol. K. brasiliensis at all doses and K. pinnata at doses of 250 mg/kg and 500 mg/kg significantly reduced the lesions in the ethanol induction model. In the indomethacin induction model, both species showed significant results at doses of 250 and 500 mg/kg. Also, the pre-treatment with leaf juices increased the antioxidant defense system, glutathione (GSH), whereas malondialdehyde (MDA), myeloperoxidase (MPO), interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α) levels were significantly decreased. Treatment with leaf juices led to the upregulation of zone occludes-1 (ZO-1) and the downregulation of inducible nitric oxide synthase (iNOS) and factor nuclear-κβ transcription (NF-κB-p65), while also showing a cytoprotective effect and maintaining mucus production. These findings show that the leaf juices of the two species showed gastroprotective effects on ethanol and gastric indomethacin injury which were a consequence of gastric inflammation suppression, antioxidant activity and the maintenance of cytoprotective defenses and mucosal structure architecture.
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spelling pubmed-59836822018-06-05 Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats de Araújo, Edilane Rodrigues Dantas Guerra, Gerlane Coelho Bernardo Araújo, Daline Fernandes de Souza de Araújo, Aurigena Antunes Fernandes, Júlia Morais de Araújo Júnior, Raimundo Fernandes da Silva, Valéria Costa de Carvalho, Thaís Gomes Ferreira, Leandro de Santis Zucolotto, Silvana Maria Int J Mol Sci Article Kalanchoe brasiliensis and Kalanchoe pinnata are used interchangeably in traditional medicine for treating peptic ulcers and inflammatory problems. In this context, this study aims to characterize the chemical constituents and evaluate the gastroprotective activity of the leaf juices of the two species in acute gastric lesions models. Thin Layer Chromatography (TLC) and Ultra High Performance Liquid Chromatography coupled to Mass Spectrometer (UHPLC-MS) were performed for chemical characterization. Wistar rats were pre-treated orally with leaf juices (125, 250 and 500 mg/kg) or ranitidine (50 mg/kg). The peaks observed in the chromatogram of K. brasiliensis showed similar mass spectra to flavonoid glycosides derived from patuletin and eupafolin, while K. pinnata showed mass spectra similar to compounds derived from quercetin, patuletin, eupafolin and kaempferol. K. brasiliensis at all doses and K. pinnata at doses of 250 mg/kg and 500 mg/kg significantly reduced the lesions in the ethanol induction model. In the indomethacin induction model, both species showed significant results at doses of 250 and 500 mg/kg. Also, the pre-treatment with leaf juices increased the antioxidant defense system, glutathione (GSH), whereas malondialdehyde (MDA), myeloperoxidase (MPO), interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α) levels were significantly decreased. Treatment with leaf juices led to the upregulation of zone occludes-1 (ZO-1) and the downregulation of inducible nitric oxide synthase (iNOS) and factor nuclear-κβ transcription (NF-κB-p65), while also showing a cytoprotective effect and maintaining mucus production. These findings show that the leaf juices of the two species showed gastroprotective effects on ethanol and gastric indomethacin injury which were a consequence of gastric inflammation suppression, antioxidant activity and the maintenance of cytoprotective defenses and mucosal structure architecture. MDPI 2018-04-24 /pmc/articles/PMC5983682/ /pubmed/29695040 http://dx.doi.org/10.3390/ijms19051265 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
de Araújo, Edilane Rodrigues Dantas
Guerra, Gerlane Coelho Bernardo
Araújo, Daline Fernandes de Souza
de Araújo, Aurigena Antunes
Fernandes, Júlia Morais
de Araújo Júnior, Raimundo Fernandes
da Silva, Valéria Costa
de Carvalho, Thaís Gomes
Ferreira, Leandro de Santis
Zucolotto, Silvana Maria
Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title_full Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title_fullStr Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title_full_unstemmed Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title_short Gastroprotective and Antioxidant Activity of Kalanchoe brasiliensis and Kalanchoe pinnata Leaf Juices against Indomethacin and Ethanol-Induced Gastric Lesions in Rats
title_sort gastroprotective and antioxidant activity of kalanchoe brasiliensis and kalanchoe pinnata leaf juices against indomethacin and ethanol-induced gastric lesions in rats
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5983682/
https://www.ncbi.nlm.nih.gov/pubmed/29695040
http://dx.doi.org/10.3390/ijms19051265
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