Cargando…
Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus
BACKGROUND: The barn owl, a nocturnal raptor with cosmopolitan distribution, shows a great adaptability to different environments. Regarding prey, the barn owl is a rather selective species, but if changes in the abundance of the selected prey occur, it becomes an opportunistic predator and easily i...
Autores principales: | , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5984304/ https://www.ncbi.nlm.nih.gov/pubmed/29881717 http://dx.doi.org/10.1186/s40709-018-0080-8 |
_version_ | 1783328585573990400 |
---|---|
author | Moysi, Michaella Christou, Maria Goutner, Vassilis Kassinis, Nikos Iezekiel, Savvas |
author_facet | Moysi, Michaella Christou, Maria Goutner, Vassilis Kassinis, Nikos Iezekiel, Savvas |
author_sort | Moysi, Michaella |
collection | PubMed |
description | BACKGROUND: The barn owl, a nocturnal raptor with cosmopolitan distribution, shows a great adaptability to different environments. Regarding prey, the barn owl is a rather selective species, but if changes in the abundance of the selected prey occur, it becomes an opportunistic predator and easily incorporates other prey in its diet, using a wide range of prey species and foraging habitats. Small rodents are usually the prey mostly used. Compared to the populations of north and eastern Europe, barn owl populations in the Mediterranean area have been the least studied. In Cyprus, where barn owl is a common bird species, there are no studies on its diet and feeding ecology. This study was carried out to contribute to the spatial and temporal patterns barn owl diet in Cyprus also providing information on small mammals’ presence and species composition on the island. METHODS: This study was based on 1407 regurgitated pellet analysis that were collected from 26 sites representing six major habitat types on central and southern Cyprus from summer 2013 to summer 2014. The diet of the barn owl was described in terms of seasonal average biomass and numerical percentages of each prey species and compared by Kruskal–Wallis test. Seasonal prey diversity and evenness indices were also calculated. Principal component analysis (PCA) was performed on the prey biomass proportion data assigned to six major habitat types with regard to elevation, vegetation and human uses. RESULTS: Low prey diversity was found comprised mainly of rodents (overall means 96.2 and 95.7% by number and biomass, respectively). Mice followed by rats were most important prey whereas insectivores, birds and insects were minor components of the owl’s diet. Evenness and diversity values were relatively similar among seasons. PCA differentiated mainly between lowland areas where mice were more abundant prey and mountainous areas where rats dominated in the diet. Insectivores correlated with birds, prey types characterizing several lowland and highland habitats. CONCLUSIONS: The barn owl prey composition in Cyprus suggests an opportunistic foraging behavior, low prey species diversity with variations in the main rodent prey that could be explained by their distribution, seasonal activity and habitat preferences. |
format | Online Article Text |
id | pubmed-5984304 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-59843042018-06-07 Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus Moysi, Michaella Christou, Maria Goutner, Vassilis Kassinis, Nikos Iezekiel, Savvas J Biol Res (Thessalon) Research BACKGROUND: The barn owl, a nocturnal raptor with cosmopolitan distribution, shows a great adaptability to different environments. Regarding prey, the barn owl is a rather selective species, but if changes in the abundance of the selected prey occur, it becomes an opportunistic predator and easily incorporates other prey in its diet, using a wide range of prey species and foraging habitats. Small rodents are usually the prey mostly used. Compared to the populations of north and eastern Europe, barn owl populations in the Mediterranean area have been the least studied. In Cyprus, where barn owl is a common bird species, there are no studies on its diet and feeding ecology. This study was carried out to contribute to the spatial and temporal patterns barn owl diet in Cyprus also providing information on small mammals’ presence and species composition on the island. METHODS: This study was based on 1407 regurgitated pellet analysis that were collected from 26 sites representing six major habitat types on central and southern Cyprus from summer 2013 to summer 2014. The diet of the barn owl was described in terms of seasonal average biomass and numerical percentages of each prey species and compared by Kruskal–Wallis test. Seasonal prey diversity and evenness indices were also calculated. Principal component analysis (PCA) was performed on the prey biomass proportion data assigned to six major habitat types with regard to elevation, vegetation and human uses. RESULTS: Low prey diversity was found comprised mainly of rodents (overall means 96.2 and 95.7% by number and biomass, respectively). Mice followed by rats were most important prey whereas insectivores, birds and insects were minor components of the owl’s diet. Evenness and diversity values were relatively similar among seasons. PCA differentiated mainly between lowland areas where mice were more abundant prey and mountainous areas where rats dominated in the diet. Insectivores correlated with birds, prey types characterizing several lowland and highland habitats. CONCLUSIONS: The barn owl prey composition in Cyprus suggests an opportunistic foraging behavior, low prey species diversity with variations in the main rodent prey that could be explained by their distribution, seasonal activity and habitat preferences. BioMed Central 2018-05-31 /pmc/articles/PMC5984304/ /pubmed/29881717 http://dx.doi.org/10.1186/s40709-018-0080-8 Text en © The Author(s) 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Moysi, Michaella Christou, Maria Goutner, Vassilis Kassinis, Nikos Iezekiel, Savvas Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title | Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title_full | Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title_fullStr | Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title_full_unstemmed | Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title_short | Spatial and temporal patterns in the diet of barn owl (Tyto alba) in Cyprus |
title_sort | spatial and temporal patterns in the diet of barn owl (tyto alba) in cyprus |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5984304/ https://www.ncbi.nlm.nih.gov/pubmed/29881717 http://dx.doi.org/10.1186/s40709-018-0080-8 |
work_keys_str_mv | AT moysimichaella spatialandtemporalpatternsinthedietofbarnowltytoalbaincyprus AT christoumaria spatialandtemporalpatternsinthedietofbarnowltytoalbaincyprus AT goutnervassilis spatialandtemporalpatternsinthedietofbarnowltytoalbaincyprus AT kassinisnikos spatialandtemporalpatternsinthedietofbarnowltytoalbaincyprus AT iezekielsavvas spatialandtemporalpatternsinthedietofbarnowltytoalbaincyprus |