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Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society of Anesthesiologists
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5995018/ https://www.ncbi.nlm.nih.gov/pubmed/29690752 http://dx.doi.org/10.4097/kja.d.17.00012 |
| _version_ | 1783330541715587072 |
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| author | Hoshika, Maiko Fujita, Yoshihito Yoshizawa, Saya Harima, Megumi Sobue, Kazuya |
| author_facet | Hoshika, Maiko Fujita, Yoshihito Yoshizawa, Saya Harima, Megumi Sobue, Kazuya |
| author_sort | Hoshika, Maiko |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5995018 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2018 |
| publisher | Korean Society of Anesthesiologists |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-59950182018-06-12 Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial Hoshika, Maiko Fujita, Yoshihito Yoshizawa, Saya Harima, Megumi Sobue, Kazuya Korean J Anesthesiol Letter to the Editor Korean Society of Anesthesiologists 2018-06 2018-04-25 /pmc/articles/PMC5995018/ /pubmed/29690752 http://dx.doi.org/10.4097/kja.d.17.00012 Text en Copyright © The Korean Society of Anesthesiologists, 2018 This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
| spellingShingle | Letter to the Editor Hoshika, Maiko Fujita, Yoshihito Yoshizawa, Saya Harima, Megumi Sobue, Kazuya Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title | Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title_full | Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title_fullStr | Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title_full_unstemmed | Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title_short | Effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| title_sort | effect of two- or four-hour oral intake restriction on intraoperative intravascular volume optimization using stroke volume variation analysis: a single-blinded randomized controlled trial |
| topic | Letter to the Editor |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5995018/ https://www.ncbi.nlm.nih.gov/pubmed/29690752 http://dx.doi.org/10.4097/kja.d.17.00012 |
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