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Dietary carbohydrates: role of quality and quantity in chronic disease
David S Ludwig and colleagues examine the links between different types of carbohydrates and health
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BMJ Publishing Group Ltd.
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5996878/ https://www.ncbi.nlm.nih.gov/pubmed/29898880 http://dx.doi.org/10.1136/bmj.k2340 |