Chemical characterization, antioxidant and antimicrobial activity of propolis obtained from Melipona quadrifasciata quadrifasciata and Tetragonisca angustula stingless bees

In this study, we investigated the chemical composition, and antioxidant and antibacterial properties of ethanolic extracts of propolis (EEP) from Melipona quadrifasciata quadrifasciata and Tetragonisca angustula. Chemical composition of EEP was determined by colorimetry and chromatographic (HPLC-DA...

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Detalles Bibliográficos
Autores principales: Torres, A.R., Sandjo, L.P., Friedemann, M.T., Tomazzoli, M.M., Maraschin, M., Mello, C.F., Santos, A.R.S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Associação Brasileira de Divulgação Científica 2018
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6002130/
https://www.ncbi.nlm.nih.gov/pubmed/29791598
http://dx.doi.org/10.1590/1414-431X20187118

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6002130/
https://www.ncbi.nlm.nih.gov/pubmed/29791598
http://dx.doi.org/10.1590/1414-431X20187118

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