Cargando…
Nonylphenol, Octyphenol, and Bisphenol A in Groundwaters as a Result of Agronomic Practices
Due to increasing concern about the assessment and protection of the quality of groundwater as a limited natural resource, an extensive monitoring program has been carried out, covering a highly agricultural area of Catalonia where different types of crops have been grown during the last 5–10 years....
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
TheScientificWorldJOURNAL
2002
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6009321/ https://www.ncbi.nlm.nih.gov/pubmed/12805966 http://dx.doi.org/10.1100/tsw.2002.219 |