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Impact of Leaf Development Stages on Polyphenolics Profile and Antioxidant Activity in Clausena lansium (Lour.) Skeels

Clausena lansium (Lour.) Skeels, commonly known as “wampee,” is an excellent food ingredient of medicinal value. Effects of leaf developmental stages on the composition of phenolics, flavonoids, and antioxidant activity were investigated. Phenolics composition was studied using HPLC-PAD, whereas ant...

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Detalles Bibliográficos
Autores principales:	Chang, Xiaoxiao, Lu, Yusheng, Lin, Zhixiong, Qiu, Jishui, Guo, Xinbo, Pan, Jianping, Abbasi, Arshad Mehmood
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2018
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6011116/ https://www.ncbi.nlm.nih.gov/pubmed/29977915 http://dx.doi.org/10.1155/2018/7093691

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