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Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States
BACKGROUND: This population-based study was designed to investigate whether consumption of sugar-sweetened beverages (SSB) is associated with lower serum total testosterone concentration in men 20–39 years old. METHODS: All data for this study were retrieved from the National Health and Nutrition Ex...
Autores principales: | , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6015465/ https://www.ncbi.nlm.nih.gov/pubmed/29935533 http://dx.doi.org/10.1186/s12958-018-0378-2 |
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author | Chen, Liang Xie, Yu-Mei Pei, Jian-Hao Kuang, Jian Chen, Hong-Mei Chen, Zhong Li, Zhong-Wen Fu, Xiao-Ying Wang, Long Lai, Shui-Qing Zhang, Shu-Ting Chen, Zhi-Jiang Lin, Jin-xin |
author_facet | Chen, Liang Xie, Yu-Mei Pei, Jian-Hao Kuang, Jian Chen, Hong-Mei Chen, Zhong Li, Zhong-Wen Fu, Xiao-Ying Wang, Long Lai, Shui-Qing Zhang, Shu-Ting Chen, Zhi-Jiang Lin, Jin-xin |
author_sort | Chen, Liang |
collection | PubMed |
description | BACKGROUND: This population-based study was designed to investigate whether consumption of sugar-sweetened beverages (SSB) is associated with lower serum total testosterone concentration in men 20–39 years old. METHODS: All data for this study were retrieved from the National Health and Nutrition Examination Survey (NHANES) 2011–2012. The primary outcome was serum testosterone concentration, and main independent variable was SSB intake. Other variables included age, race/ethnicity, poverty/income ratio, body mass index (BMI), serum cotinine, heavy drinking, and physical activity. RESULTS: Among all subjects (N = 545), 486 (90.4%) had normal testosterone levels (defined as ≥231 ng/dL) and 59 (9.6%) had low testosterone levels (defined as < 231 ng/dL). Multivariate logistic regression revealed the odds of low testosterone was significantly greater with increasing SSB consumption (Q4 [≥442 kcal/day] vs. Q1 [≤137 kcal/day]), adjusted odds ratio [aOR] = 2.29, p = 0.041]. After adjusting for possible confounding variables, BMI was an independent risk factor for low testosterone level; subjects with BMI ≥ 25 kg/m(2) had a higher risk of having a low testosterone level than those with BMI < 25 kg/m(2) (aOR = 3.68, p = 0.044). CONCLUSION: SSB consumption is significantly associated with low serum testosterone in men 20–39 years old in the United States. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12958-018-0378-2) contains supplementary material, which is available to authorized users. |
format | Online Article Text |
id | pubmed-6015465 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-60154652018-07-05 Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States Chen, Liang Xie, Yu-Mei Pei, Jian-Hao Kuang, Jian Chen, Hong-Mei Chen, Zhong Li, Zhong-Wen Fu, Xiao-Ying Wang, Long Lai, Shui-Qing Zhang, Shu-Ting Chen, Zhi-Jiang Lin, Jin-xin Reprod Biol Endocrinol Research BACKGROUND: This population-based study was designed to investigate whether consumption of sugar-sweetened beverages (SSB) is associated with lower serum total testosterone concentration in men 20–39 years old. METHODS: All data for this study were retrieved from the National Health and Nutrition Examination Survey (NHANES) 2011–2012. The primary outcome was serum testosterone concentration, and main independent variable was SSB intake. Other variables included age, race/ethnicity, poverty/income ratio, body mass index (BMI), serum cotinine, heavy drinking, and physical activity. RESULTS: Among all subjects (N = 545), 486 (90.4%) had normal testosterone levels (defined as ≥231 ng/dL) and 59 (9.6%) had low testosterone levels (defined as < 231 ng/dL). Multivariate logistic regression revealed the odds of low testosterone was significantly greater with increasing SSB consumption (Q4 [≥442 kcal/day] vs. Q1 [≤137 kcal/day]), adjusted odds ratio [aOR] = 2.29, p = 0.041]. After adjusting for possible confounding variables, BMI was an independent risk factor for low testosterone level; subjects with BMI ≥ 25 kg/m(2) had a higher risk of having a low testosterone level than those with BMI < 25 kg/m(2) (aOR = 3.68, p = 0.044). CONCLUSION: SSB consumption is significantly associated with low serum testosterone in men 20–39 years old in the United States. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s12958-018-0378-2) contains supplementary material, which is available to authorized users. BioMed Central 2018-06-23 /pmc/articles/PMC6015465/ /pubmed/29935533 http://dx.doi.org/10.1186/s12958-018-0378-2 Text en © The Author(s). 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Chen, Liang Xie, Yu-Mei Pei, Jian-Hao Kuang, Jian Chen, Hong-Mei Chen, Zhong Li, Zhong-Wen Fu, Xiao-Ying Wang, Long Lai, Shui-Qing Zhang, Shu-Ting Chen, Zhi-Jiang Lin, Jin-xin Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title | Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title_full | Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title_fullStr | Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title_full_unstemmed | Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title_short | Sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the United States |
title_sort | sugar-sweetened beverage intake and serum testosterone levels in adult males 20–39 years old in the united states |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6015465/ https://www.ncbi.nlm.nih.gov/pubmed/29935533 http://dx.doi.org/10.1186/s12958-018-0378-2 |
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