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Starch biotransformation into isomaltooligosaccharides using thermostable alpha-glucosidase from Geobacillus stearothermophilus

The present study first identified the biotransformation of starch as a novel preparation method was investigated using the alpha-transglucosidase-producing Geobacillus stearothermophilus U2. Subsequently, 5 L- and 20 L-scale fermentations were performed. After isolation and purification, liquid alp...

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Detalles Bibliográficos
Autores principales:	Chen, Peng, Xu, Ruixiang, Wang, Jianhui, Wu, Zhengrong, Yan, Lei, Zhao, Wenbin, Liu, Yuheng, Ma, Wantong, Shi, Xiaofeng, Li, Hongyu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	PeerJ Inc. 2018
Materias:	Biochemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6015754/ https://www.ncbi.nlm.nih.gov/pubmed/29942709 http://dx.doi.org/10.7717/peerj.5086

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